Sauteed Broad Beans with Ham
Sauteed Shrimps
Sauteed Abyssinian Cabbage with Peppers
Sauteed Belgian Endive with Shallots and Thyme
Sauteed Brussels Sprouts with Bacon and Onions
Sauteed Lesser Celandine with Bacon and Onions
Sauteed Oak-Leaved Goosefoot with Bacon
Sauteed Opposite Leaved Saltwort with Peppers
Sauteed Chicken Breasts with Bercy Sauce
Sauteed Chicken with Sauce Vierge
Sauteed Asparagus with Beurre Blanc Sauce
Sauteed Asparagus with Beurre Maître d'Hôtel
Sauteed Asparagus with Bercy Sauce
Sauteed Mushrooms with Sauce Poivrade
Sauteed Lyophyllum decastes with Garlic
Sauteed Komatsuna with Garlic and Soy Sauce
Sauteed Pea Sprouts with Garlic
Sauteed Broad Beans with Bacon-Wrapped Ham
Sauteed Broad Beans with Balsamic-Glazed Ham
Sauteed Broad Beans with Crispy Ham
Sauteed Broad Beans with Garlic-Infused Ham
Sauteed Broad Beans with Grilled Ham
Sauteed Broad Beans with Honey-Glazed Ham
Sauteed Broad Beans with Mustard-Glazed Ham
Sauteed Broad Beans with Prosciutto Ham
Sauteed Broad Beans with Rosemary-Crusted Ham
Sauteed Broad Beans with Smoky Ham
Sauteed Shrimp with Garlic and Basil
Sauteed Shrimp with Garlic and Chili
Sauteed Shrimp with Garlic and Cilantro
Sauteed Shrimp with Garlic and Parsley
Sauteed Shrimp with Garlic and Rosemary
Sauteed Shrimp with Garlic Butter
Sauteed Shrimp with Ginger and Soy Sauce
Sauteed Shrimp with Lemon and Capers
Sauteed Shrimp with Tomatoes and Basil
Sauteed Shrimp with White Wine and Herbs
Sauteed Bayam with Garlic
Sauteed Clams Oreganata
Sauteed Sole Meunière
Sauteed Wild Pine Mushrooms
Garlic Sauteed Shrimp and Clam Chowder
Garlic Sauteed Shrimp and Clam Linguine
Garlic Sauteed Shrimp and Crab Cakes
Garlic Sauteed Shrimp and Lobster Risotto
Garlic Sauteed Shrimp and Scallop Linguine
Garlic Sauteed Shrimp and Seafood Alfredo
Garlic Sauteed Shrimp and Seafood Gumbo
Garlic Sauteed Shrimp and Seafood Paella
Garlic Sauteed Shrimp and Seafood Stir Fry
Garlic Sauteed Shrimp Scampi
Sauteed Garlic Butter Brussel Sprouts and Green Beans
Japanese Sukiyaki Steak with Sauteed Onions
Japanese Style Sauteed Cabbage with Soy Sauce and Mirin
Japanese Style Sauteed Green Beans
Japanese Style Sauteed Mushrooms
Sauteed Asparagus with Sesame and Soy Sauce
Sauteed Edamame with Garlic and Soy Sauce
Sauteed Japanese Eggplant
Sauteed Shishito Peppers with Ponzu Sauce
Vegetarian Gyoza (Japanese dumplings) with Sauteed Vegetables
Cajun Sauteed Shrimp
Coconut Curry Sauteed Shrimp
Garlic Butter Sauteed Shrimp
Honey Garlic Sauteed Shrimp
Lemon Garlic Sauteed Shrimp
Wild Rice and Kale Salad with Sauteed Mushrooms and Lemon Tahini Dressing
Garlic Butter Polenta with Sauteed Mushrooms
Garlic Sauteed Asparagus
Grilled Seafood Platter with Sauteed Clams
Indian-style Sauteed Okra and Mixed Vegetables with Spices
Lemon and Herb Sauteed Brussel Sprouts
Lemon Garlic Sauteed Asparagus
Lemon Garlic Sauteed Broccoli
Linguine with Sauteed Clams and Garlic
Sauteed Asparagus and Artichoke Risotto
Sauteed Asparagus and Broccoli with Garlic and Lemon
Sauteed Asparagus with Parmesan
Sauteed Beet Greens and Goat Cheese Tart
Sauteed Broccoli and Tofu Curry
Sauteed Broccoli with Garlic and Red Pepper Flakes
Sauteed Brussel Sprouts with Cranberries and Pecans
Sauteed Brussel Sprouts with Garlic and Lemon
Sauteed Brussels Sprouts and Sweet Potato Hash
Sauteed Brussels Sprouts with Bacon and Balsamic Vinegar
Sauteed Brussels Sprouts with Bacon and Garlic (omit bacon for vegetarian option)
Sauteed Cabbage and Carrots with Ginger
Sauteed Carrots with Garlic and Ginger
Sauteed Celery and Green Beans with Garlic
Sauteed Clams and Scallops with Lemon Butter Sauce
Sauteed Clams in White Wine Sauce
Sauteed Eggplant and Bell Pepper Ratatouille
Sauteed Garlic Green Beans
Sauteed Green Beans with Almonds and Lemon
Sauteed Green Beans with Shallot and Garlic Relish
Sauteed Kale and Chickpea Stir Fry
Sauteed Kale with Garlic and Lemon
Sauteed Kale with Garlic and Lemon Juice
Sauteed Mushroom Curry
Sauteed Mushrooms and Onions
Sauteed Mushrooms with Thyme and Garlic
Sauteed Okra with Garlic and Lemon
Sauteed Peppers and Onions with Garlic and Paprika
Sauteed Sole with Lemon Butter Sauce
Sauteed Sole with White Wine and Shallot Sauce
Sauteed Spinach and Mushroom Pasta
Sauteed Spinach with Garlic and Lemon
Sauteed Summer Squash with Onions and Herbs
Sauteed Swiss Chard and Lentil Soup
Sauteed Vegetable and Quinoa Bowl
Sauteed Vegetable and Sweet Potato Medley
Sauteed Zucchini and Squash with Herbs
Sauteed Zucchini and Tomato Frittata
Sauteed Zucchini with Parmesan and Garlic
Seafood Paella with Sauteed Clams
Seafood Stew with Sauteed Clams and Mussels
Garlic Sauteed Green Beans and Cabbage
Sauteed Cabbage and Carrots
Sauteed Cabbage and Mushrooms with Soy Sauce
Sauteed Cabbage and Onions with Balsamic Vinegar
Sauteed Cabbage and Sweet Potatoes with Curry Powder
Sauteed Mushrooms in Garlic Butter
Sauteed Asparagus and Mushroom Medley
Sauteed Asparagus with Lemon and Parmesan
Sauteed Broad Beans with Garlic and Lemon
Sauteed Brussels Sprouts with Balsamic Glaze
Sauteed Green Beans with Almonds and Lemon Zest
Sauteed Green Beans with Almonds and Parmesan
Sauteed Mushrooms with Thyme and Butter
Sauteed Spinach and Garlic
Sauteed Zucchini and Yellow Squash with Herbs
Sauteed Zucchini with Garlic and Herbs
Garlic Butter Sauteed Mushrooms and Green Beans
Sauteed Wild Mushrooms and Asparagus
Sauteed Wild Mushrooms and Broccoli
Sauteed Wild Mushrooms and Brussels Sprouts
Sauteed Wild Mushrooms and Carrots
Sauteed Wild Mushrooms and Cauliflower
Sauteed Wild Mushrooms and Eggplant
Sauteed Wild Mushrooms and Peppers
Sauteed Wild Mushrooms and Spinach
Sauteed Wild Mushrooms and Zucchini
Chicken Burgers with Swiss Cheese and Sauteed Mushrooms
Garlic Sauteed Broccoli and Carrots
Ginisang Ampalaya (Sauteed Bitter Melon)
Ginisang Gulay (Filipino Sauteed Vegetables)
Ginisang Gulay (Sauteed Vegetables)
Sauteed Asparagus and Broccoli Quinoa Bowl
Sauteed Broad Beans with Cherry Tomatoes and Basil
Sauteed Broad Beans with Mint and Parmesan
Sauteed Broad Beans with Red Pepper and Onion
Sauteed Broad Beans with Roasted Garlic and Thyme
Sauteed Brussels Sprouts with Bacon and Onion
Sauteed Cauliflower and Potato Curry
Sauteed Chickpea and Spinach Stew
Sauteed Eggplant and Bell Pepper Curry
Sauteed Eggplant and Bell Peppers with Basil
Sauteed Green Beans with Almonds and Garlic
Sauteed Kale and Sweet Potato with Maple Glaze
Sauteed Mushroom and Spinach Risotto
Sauteed Mushrooms and Peppers with Balsamic Glaze
Sauteed Spinach and Feta Stuffed Portobello Mushrooms
Sauteed Spinach and Tomatoes with Feta Cheese
Sauteed Tofu and Vegetable Pad Thai
Sauteed Vegetable and Lentil Shepherd's Pie
Sauteed Vegetable Medley
Sauteed Vegetable Stir Fry
Sauteed Zucchini and Tomato Pasta
Dutch Baby Pancake with Sauteed Apples and Cinnamon Sugar
Ginisang Ampalaya (Sauteed Bitter Melon Soup)
Pinikpikan with Sauteed Bok Choy
Sauteed Endive with Bacon and Balsamic Vinegar
Sauteed Endive with Caramelized Onions and Thyme
Sauteed Endive with Garlic and Lemon
Sauteed Green Beans
Sauteed Green Beans with Almonds
Spicy Sauteed Kale
さつまいもと玉ねぎの三杯酢煮
Beef and Sausage Stuffed Pepper Casserole
Vegetarian Miso Soup with Tofu and Wakame
Vegetarian Okonomiyaki (Japanese savory pancake)
Beef and Sausage Lasagna Casserole
Cheesy Beef and Sausage Hash Brown Casserole
Cheesy Sausage and Beef Casserole
Italian Sausage and Beef Baked Ziti Casserole
Meat Lover's Breakfast Casserole
Meatball and Sausage Casserole with Mozzarella Cheese
Sausage and Beef Shepherd's Pie Casserole
Sausage and Mushroom Casserole with Gouda Cheese
Spicy Sausage and Beef Enchilada Casserole