Delicate Flavored Recipes

Lemon-Glazed Madeleines
Almond Religieuse
Har Gow
Hazelnut Financier Cake
Rose Crown Macarons
Rosewater Muhallebi
French Macarons
Classic Güllaç
Strawberry Güllaç
French Vanilla Macarons
Camel Milk Macarons
Donkey Milk Macarons
Sheep Milk Macarons
Poached Salmon with Beurre Blanc
Maidenhair Syrup Crepes
Bánh Cuốn (Vietnamese Steamed Rice Rolls)
Green Tea Chiffon Cake
Classic French Madeleines
Seafood Consommé
Almond Kaju Katli
Crochet Lace Shawl
Abalone Buddha Jumps Over the Wall
Dashi-Poached Shrimp
Rosewater Macarons
Roasted Sole Meunière
Grilled Sole Meunière
Steamed Sole Meunière
Poached Sole Meunière
Stuffed Sole Meunière
Sauteed Sole Meunière
Broiled Sole Meunière
Salmon Sashimi
Scallop Sashimi
Sea Urchin Sashimi
Tuna Sashimi
Squid Sashimi
Shrimp Sashimi
Classic Har Gow
Steamed Har Gow
Chinese Steamed Egg with Shrimp
Sunflower Oil Poached Salmon
Rice Bran Oil Poached Salmon
Royle Oil-Poached Salmon
Fugu Chawanmushi
Live Lobster Sashimi
鰆のお刺身
Uni Sashimi
Gyokuro Green Tea Panna Cotta
French Macarons
Classic French Madeleines
Salmon Sashimi
Tuna Sashimi
Squid Sashimi
Chinese Steamed Egg with Shrimp
Eel and Avocado Oshizushi Roll
Sakura Mochi Ice Cream Sundae
Sakura Blossom Champagne Cocktail
Seafood Udon Noodle Soup with Bonito Broth
Broiled Sole with Herb and Parmesan Crust
Italian Chocolate-Hazelnut Tart
Dried Squid and Squid Stir Fry with Vegetables and Rice Noodles
French Macaron Puffs
Fugu Miso Soup with Tofu and Wakame
Ghevar with Rose Petal Rabri
Rajasthani Ghevar with Kesar Rabdi
Grilled Sea Bass with Tomato and Basil
Sea Bream Teriyaki with Steamed Rice and Vegetables
Fruit Infused Green Tea
Kue Dadar Gulung (Indonesian Coconut Pancake Rolls)
Artisanal Lace Shawl
Crafted Lace Wrap
Crocheted Lace Shawl
Elegant Crochet Shawl
Vintage Crochet Wrap
Chocolate Mille Crepe Cake with Matcha Cream
Japanese Vegetable and Eggplant Hot Pot
Matcha Pudding Tart
Vegetarian Miso Soup with Tofu and Wakame
Eel and Cucumber Roll with Uni
Yellowtail and Scallion Roll with Uni
Japanese Style Seafood and Mushroom Hot Pot
Rosquillas de Anís (Spanish Anise Cookies)
Sweet Violet Cake
Vegetarian Mushroom and Tofu Wontons
Appam with Vegetable Stew
Baked Sea Bass with Herb and Parmesan Crust
Battenberg Cake
Bonito and Cucumber Sushi Roll
Bonito Nigiri Sushi
Chamomile and Honey Muffins
Chawanmushi Appetizer
Chawanmushi with Chicken and Shiitake Mushrooms
Chawanmushi with Chicken and Shiso Leaves
Chawanmushi with Clams and Spinach
Chawanmushi with Clams and Wakame Seaweed
Chawanmushi with Crab and Asparagus
Chawanmushi with Crab and Tobiko
Chawanmushi with Grilled Beef and Shiitake Mushrooms
Chawanmushi with Grilled Chicken and Vegetables
Chawanmushi with Miso-glazed Eggplant and Tofu
Chawanmushi with Scallops and Edamame
Chawanmushi with Shrimp and Mushrooms
Chawanmushi with Shrimp and Scallions
Chawanmushi with Tempura Shrimp and Vegetables
Chocolate Cherry Clafoutis with European Flair and Truffle Drizzle
Chocolate Hazelnut Torte with Spanish Windtorte Layers
Chocolate Turkish Delight Cheesecake
Classic French Crepes with Nutella and Banana
Classic French Macarons
Classic French Macarons with Various Flavors of Filling
Coconut Cream Pie with Matcha Whipped Cream (Coconut-based Dessert)
Coconut Tapioca Pudding
Dadar Gulung (Indonesian Coconut Pancakes with Sweet Filling)
Earl Grey Tea Custard Tart
Earl Grey Tea Scones with Orange Zest Glaze
Edamame Dumplings with Truffle Soy Sauce
Enduri Pitha
Fish and Tofu Hot Pot
Fugu Miso Soup
Fugu Sashimi
Green Tea Chocolate Cake
Green Tea Mochi Cookies
Green Tea Tiramisu
Grilled Abalone with Ponzu Sauce
Grilled Scallops with Avocado Oil and Herb Sauce
Haupia Cake (Polynesian Coconut Pudding Cake)
Hojicha Tiramisu with Matcha Dusting
Indonesian Kue Dadar Gulung Cake
Iranian Omelette with Zucchini and Mint
Italian Anise Cookies
Italian Cannoli Panna Cotta
Italian Chocolate Hazelnut Tart with Sicilian Sfingi Crust
Japanese Mushroom and Tofu Stew
Japanese Mushroom and Tofu Stir Fry
Japanese Seafood Nabe Hot Pot
Japanese Tamagoyaki Omelette with Soy Sauce and Mirin
Japanese Tea Infused Rice Balls
Japanese Tofu and Mushroom Hot Pot with Hiyayakko Tofu
Japanese-style Savory Egg Custard with Beef and Mushrooms
Japanese-style Savory Egg Custard with Pork and Vegetables
Japanese-style Savory Egg Custard with Shrimp and Vegetables
Katsuobushi Chirashi Sushi
Kue Dadar Gulung (Indonesian Coconut Pancakes)
Kue Talam - Indonesian Steamed Rice Cake with Coconut and Pandan
Light and Fresh Tomato Basil Lasagna
Longjing Tea Infused Seafood Hot Pot
Malaysian Kuih Dadar (Coconut Pancakes)
Matcha and Hōjicha Marble Cake
Matcha Green Tea Cake with Coconut Cream
Matcha Tiramisu Cake with Mascarpone Cream and Ladyfingers
Middle Eastern Orange Blossom Ghorabiye Cookies
Miso Soup Dumplings
Miso Soup with Tofu and Wakame
Miso Soup with Tofu and Wakame Small Plates
Mochi Ice Cream
Mushroom and Tofu Miso Soup Shooters
Mushroom Gyoza
Neapolitan Panna Cotta Tart
Orange Blossom Bundt Cake
Pan-Seared Trout with Garlic and Herb Sauce
Pootharekulu with Kaju Katli Filling
Pork and Shrimp Siu Mai Steamed Buns
Quail Egg and Smoked Salmon Appetizers
Rasgulla Modak
Rasmalai with Rose Water and Saffron
Ricciarelli Cookies
Rose Vanilla Cake
Rosewater and Almond Flourless Cake with Güllaç Layers
Rosewater Kahk
Rosewater Lokum (Turkish Delight) Panna Cotta
Rosewater Lokum Cupcakes
Rosewater Ras Malai
Rosquillas de Anís
Russian Blini with Smoked Salmon Appetizer
Sakura Blossom Ice Cream Cone
Sakura Mochi
Sakura Mochi Cupcakes
Salmon and Avocado Kakuni Sushi
Salmon and Avocado Sushi Rolls
Salmon Chazuke
Savory Chawanmushi with Shrimp and Mushrooms
Savory Egg and Vegetable Chawanmushi with Miso Broth
Seafood and Chinese Mushroom Dumplings
Seafood and Chinese Mushroom Soup with Wontons
Seafood and Smoked Salmon Spring Rolls
Seafood Dobin Mushi with Japanese Mushrooms
Shrimp and Mushroom Dumplings
Smoked Salmon and Cream Cheese Crêpes
Smoked Salmon and Cream Cheese Stuffed Crepes
Snow Skin Mooncakes with Green Tea Filling
Steamed Ankimo with Ponzu Sauce
Sushi Pizza with Avocado and Crab Meat
Sushi Stuffed Mushrooms with Crab and Cream Cheese
Tamagoyaki and Avocado Sushi Roll
Tarako Udon with Ginger and Scallops
Tofu and Mushroom Wontons
Tuna and Konbu-Wrapped Seafood Hot Pot
Turkish Delight Brownies with Chocolate Glaze
Vegetable Momos
Vegetarian Chinese Mushroom Dumplings
Vegetarian Lasagna with Light Italian Flavors
Vegetarian Wonton Soup
Zucchini and Shiitake Mushroom Miso Soup
Coconut Achappam
Apricot and Earl Grey Tea Loaf
French Crepes with Nutella and Strawberries
Chawanmushi with Beef and Enoki Mushrooms
Chawanmushi with Chicken and Snow Peas
Chawanmushi with Shrimp and Shiitake Mushrooms
Coconut and Vanilla Fondant Cake
Orange Blossom Profiteroles
Khanom Buang (Thai Crispy Pancakes with Coconut Cream and Filling)
Kukicha Tea Oatmeal Bowl
Japanese-inspired Sushi Pizza with Salmon and Cream Cheese
Sushi Rolls with Grilled Eggplant and Shiitake Mushrooms
Coconut Osmanthus Chiffon Cake
Coconut Osmanthus Sponge Cake
Osmanthus White Chocolate Layer Cake
Osmanthus White Chocolate Pound Cake
Osmanthus White Chocolate Sponge Cake
Sweet Indonesian Coconut Pancakes (Dadar Gulung)
Orange Tuile Cookies
Braised Abalone with Mushrooms
Chawanmushi (Japanese Steamed Egg Custard) with Shrimp and Shiitake Mushrooms
Chicken and Tarragon Terrine
Classic French Crêpes
Dadar Gulung (Indonesian Coconut Pancakes)
Earl Grey Tea and Vanilla Bean Layer Cake with Earl Grey Tea Infused Whipped Cream
Earl Grey Tea Cake with Lemon Glaze
Eel Sashimi with Sweet Soy Sauce
Grilled Miso Glazed Cod with Sashimi Sampler
Japanese Seafood Hot Pot with Ushiojiru Broth
Japanese Style Grilled Miso Salmon with Stir-Fried Vegetables
Korean Sweet Rice Punch (Sikhye)
Mushroom and Tofu Chawan Mushi
Mushroom Soup with Tofu (Kinoko no Osuimono)
Norwegian Salmon and Cabbage Rolls with Creamy Mustard Sauce
Orange and Vanilla Springerle Cookies
Oyster and Wagyu Beef Tartare with Quail Egg
Pork Belly and Shiitake Mushroom Chawan Mushi
Saffron and Rosewater Pancakes with Pistachios
Sakura Spritz
Torisashi Nigiri
Tuna Tataki (Japanese Seared Tuna) with Wasabi Aioli and Quail Eggs
Vegan Japanese Miso Soup
Vegetarian Dumplings with Shiitake Mushrooms