Burmese Recipes

Cilantro Lime Danbauk
Eggplant and Potato Danbauk
Spicy Tofu Danbauk
Mango Danbauk
Vegetable Danbauk
Burmese Tofu Fried Rice
Hsi Htamin with Pork and Pickled Mustard Greens
Hsi Htamin with Chinese Cabbage and Garlic
Hsi Htamin with Chicken and Peanuts
Hsi Htamin with Pork and Bamboo Shoots
Hsi Htamin with Ground Pork and Bean Sprouts
Hsi Htamin with Egg and Chinese Chives
Htamanè with Eggplant
Htamanè with Zucchini
Htamanè with Spinach
Htamanè with Chickpeas
Htamanè with Potatoes
Htamanè with Cauliflower
Htamanè with Tomatoes
Htamanè with Lentils
Htamanè with Mushrooms
Htamanè with Green Peas
Green Bean Htamin Baung
Vegetable Htamin Baung
Eggplant Htamin Baung
Shrimp Htamin Baung
Spicy Fish Htamin Baung
Pork Htamin Baung
Mushroom Htamin Baung
Lahpet Thoke with Fried Tofu
Lahpet Thoke with Fried Onions
Ngapi-Style Fish Curry
Ngapi-Style Vegetable Curry
Ngapi-Style Grilled Chicken
Ngapi-Style Eggplant Curry
Ngapi-Style Beef Stew
Ngapi-Style Spicy Fish Soup
Ngapi-Style Coconut Rice
Ngapi-Style Fried Plantains
Ngapi-Style Shrimp Stew
Ngapi-Style Coconut Milk Soup
Pon Ye Gyi Curry
Pon Ye Gyi Salad
Grilled Pon Ye Gyi
Pon Ye Gyi Kebabs
Pon Ye Gyi Noodles
Pon Ye Gyi Soup
Pon Ye Gyi Fried Rice
Pon Ye Gyi Stir Fry
Pon Ye Gyi Fritters
Baik Kut Kyee Pork Stew
Baik Kut Kyee Fried Rice
Baik Kut Kyee Fish Curry
Baik Kut Kyee Chicken Skewers
Baik Kut Kyee Vegetable Curry
Spicy Baik Kut Kyee Soup
Baik Kut Kyee Eggplant Curry
Spicy Lunggoi Katsa with Eggplant
Sarburma Soup
Sarburma Chicken Curry
Sarburma Fried Rice
Burmese Tofu and Chickpea Curry