インゲン豆と卵のおかず
Kinpira Gobo (Japanese braised burdock root) with scrambled eggs and a side of pickled vegetables
Nasu Dengaku (Japanese miso-glazed eggplant) with a side of steamed rice and edamame
Okonomiyaki (Japanese savory pancake) with cabbage, carrots, and green onions
Tamagoyaki (Japanese rolled omelette) with sautéed spinach and shiitake mushrooms