Conchas (Mexican Sweet Bread)
Empanadas de Carne (Latin American Beef Empanadas)
Arepas Rellenas (Stuffed Arepas)
Churros con Chocolate (Spanish Churros with Chocolate Sauce)
Pão de Queijo (Brazilian Cheese Bread)
Tamales de Elote (Corn Tamales)
Bolillos (Mexican Bread Rolls)
Cachitos (Venezuelan Croissants filled with Ham and Cheese)
Pan de Muerto (Mexican Day of the Dead Bread)
Pans de Jamón (Venezuelan Ham Bread)