Ingredients with Measurements:
- 1 lb. of Juustoleipa cheese
- 1/2 cup of heavy cream
- 2 eggs
- 1/2 cup of all-purpose flour
- 1/2 cup of cranberry sauce
- 1/4 cup of sugar
- 1/4 cup of water
- 1/2 tsp. of cinnamon
- 1/4 tsp. of nutmeg
Special equipment needed:
- 9-inch baking dish
- Mixing bowl
- Whisk
- Saucepan
Step-by-step instructions:
- Preheat the oven to 375°F.
- Cut the Juustoleipa cheese into small cubes and place them in the baking dish.
- In a mixing bowl, whisk together the heavy cream and eggs until well combined.
- Add the flour to the mixture and whisk until smooth.
- Pour the mixture over the cheese in the baking dish.
- Bake for 30-35 minutes or until the top is golden brown.
- In a saucepan, combine the cranberry sauce, sugar, water, cinnamon, and nutmeg.
- Cook over medium heat, stirring occasionally, until the sugar has dissolved and the sauce has thickened.
- Serve the Uunijuusto hot with the cranberry sauce on top.
- Time:
Preparation time: 10 minutes
- Cooking time: 30-35 minutes
5. Temperature:
- Preheat the oven to 375°F.
Serving size:
- 4-6 servings
Nutritional information:
- Calories: 450
- Fat: 28g
- Carbohydrates: 35g
- Protein: 15g
Substitutions for ingredients:
- Juustoleipa cheese can be substituted with any other cheese that melts well.
- Heavy cream can be substituted with milk or half-and-half.
- Cranberry sauce can be substituted with any other fruit sauce or jam.
Variations:
- Add chopped nuts or dried fruit to the Uunijuusto mixture for added texture and flavor.
- Use different spices in the cranberry sauce, such as ginger or cloves.
Tips and tricks:
- Make sure the Uunijuusto is fully cooked before serving.
- Serve the cranberry sauce warm for the best flavor.
Storage instructions:
- Store leftover Uunijuusto in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- Reheat the Uunijuusto in the oven at 350°F for 10-15 minutes or until heated through.
Presentation ideas:
- Serve the Uunijuusto on a platter with the cranberry sauce drizzled on top.
Garnishes:
- Garnish with fresh herbs, such as thyme or rosemary.
Pairings:
- Serve with a side salad or roasted vegetables.
Suggested side dishes:
- Roasted Brussels sprouts
- Green beans with almonds
- Mashed sweet potatoes
Troubleshooting advice:
- If the Uunijuusto is not fully cooked, return it to the oven for an additional 5-10 minutes.
Food safety advice:
- Make sure the Uunijuusto is fully cooked before serving to avoid foodborne illness.
Food history:
- Uunijuusto is a traditional Finnish cheese dish that is baked in the oven.
Flavor profiles:
- The Uunijuusto is creamy and slightly sweet, while the cranberry sauce is tart and spicy.
Serving suggestions:
- Serve the Uunijuusto as a main dish or as an appetizer.
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Region: Finnish