Ingredients with Measurements:
- 2 oz. tequila
- 1 oz. fresh lime juice
- 1 oz. simple syrup
- 6-8 fresh mint leaves
- 2 oz. club soda
- Crushed ice
Special equipment needed:
- Cocktail shaker
- Muddler
- Highball glass
Step-by-step instructions:
1. In a cocktail shaker, muddle the mint leaves with the lime juice and simple syrup.
2. Add the tequila and fill the shaker with crushed ice.
3. Shake vigorously for 10-15 seconds.
4. Fill a highball glass with fresh crushed ice.
5. Strain the cocktail into the glass.
6. Top with club soda.
7. Garnish with a sprig of fresh mint and a lime wedge.
Time:
Preparation time: 5 minutes
Cooking time: N/A
Temperature:
Serve chilled.
Serving size:
This recipe serves one.
Nutritional information:
Calories: 200
Carbohydrates: 20g
Fat: 0g
Protein: 0g
Sodium: 10mg
Sugar: 18g
Substitutions for ingredients:
- You can use agave syrup instead of simple syrup.
- You can use any brand of tequila.
Variations:
- You can add fresh fruit, such as strawberries or raspberries, to the cocktail shaker before muddling.
- You can use different types of mint, such as spearmint or chocolate mint.
Tips and tricks:
- Use fresh ingredients for the best flavor.
- Muddle the mint leaves gently to release their oils without tearing them.
- Use a high-quality tequila for the best taste.
Storage instructions:
N/A
Reheating instructions:
N/A
Presentation ideas:
Serve in a highball glass with a sprig of fresh mint and a lime wedge.
Garnishes:
- Fresh mint sprig
- Lime wedge
Pairings:
- Mexican cuisine
- Grilled meats
- Seafood
Suggested side dishes:
- Chips and salsa
- Guacamole
- Black beans and rice
Troubleshooting advice:
- If the cocktail is too sweet, add more lime juice.
- If the cocktail is too tart, add more simple syrup.
Food safety advice:
- Drink responsibly and do not drink and drive.
- Do not consume alcohol if you are pregnant or under the legal drinking age.
Food history:
The Mojito is a traditional Cuban cocktail that has been enjoyed for over a century. The addition of tequila to this classic cocktail adds a Mexican twist.
Flavor profiles:
This cocktail is sweet, tart, and refreshing with a hint of mint.
Serving suggestions:
Serve as a refreshing summer cocktail or as a festive drink for Cinco de Mayo.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Mexican
Taste: Refreshing, Zesty, Tart, Boozy, Citrusy