Ingredients with Measurements:
- 2 cups cooked rice
- 2 salted duck eggs, peeled and chopped
- 2 cloves garlic, minced
- 1 small onion, chopped
- 1 red chili, sliced
- 2 tablespoons vegetable oil
- 1 tablespoon soy sauce
- Salt and pepper to taste
Special equipment needed: None
Step-by-step instructions:
a. Heat the vegetable oil in a large skillet over medium-high heat.
b. Add the garlic and onion and sauté for 2-3 minutes until fragrant.
c. Add the chopped salted duck eggs and stir-fry for another 2-3 minutes.
d. Add the cooked rice and soy sauce to the skillet and stir-fry for 5-7 minutes until the rice is heated through and slightly crispy.
e. Season with salt and pepper to taste.
f. Garnish with sliced red chili before serving.
15-20 minutes
5. Temperature: Medium-high heat
Serving size: 2-3 servings
Nutritional information:
- Calories: 320
- Fat: 12g
- Carbohydrates: 44g
- Protein: 8g
- Sodium: 720mg
Substitutions for ingredients:
- Salted duck eggs can be substituted with regular chicken eggs or tofu.
- Red chili can be substituted with green chili or bell pepper.
Variations:
- Add diced vegetables such as carrots, peas, and corn for a more colorful and nutritious dish.
- Use brown rice or quinoa instead of white rice for a healthier option.
- Add shrimp or chicken for a protein boost.
Tips and tricks:
- Use cold leftover rice for best results.
- Make sure to chop the salted duck eggs finely to distribute the flavor evenly throughout the dish.
- Adjust the amount of chili according to your spice preference.
Storage instructions:
- Store in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- Reheat in the microwave or on the stovetop until heated through.
Presentation ideas:
- Serve in a bowl or on a plate with a sprinkle of chopped green onion on top.
Garnishes:
- Sliced red chili or green onion.
Pairings:
- Telur Asin Fried Rice pairs well with stir-fried vegetables or a simple salad.
Suggested side dishes:
- Stir-fried vegetables or a simple salad.
Troubleshooting advice:
- If the rice is too dry, add a splash of water or soy sauce to moisten it.
Food safety advice:
- Make sure to cook the rice and eggs thoroughly to avoid any risk of foodborne illness.
Food history:
- Telur Asin Fried Rice is a popular Indonesian dish that originated from the Chinese influence on Indonesian cuisine.
Flavor profiles:
- Salty, savory, and slightly spicy.
Serving suggestions:
- Serve hot as a main dish for lunch or dinner.
Related Categories
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Region: Indonesian