Middle Eastern > Syrian > Syrian Appetizers > Syrian Cheese

Syrian Charkassi Cheese with Za'atar Recipe

Ingredients with Measurements:
- 1 pound of Syrian Charkassi cheese
- 2 tablespoons of Za'atar spice blend
- 1 tablespoon of olive oil

Special equipment needed:
- Cheese grater
- Serving platter

Step-by-step instructions:
1. Grate the Syrian Charkassi cheese using a cheese grater and place it on a serving platter.
2. Sprinkle the Za'atar spice blend over the cheese.
3. Drizzle the olive oil over the cheese and Za'atar.
4. Serve immediately.


Time:
Preparation time: 5 minutes
Cooking time: N/A
Temperature:
N/A
Serving size:
4-6 servings

Nutritional information:
Calories per serving: 200
Total fat: 16g
Saturated fat: 9g
Cholesterol: 50mg
Sodium: 400mg
Total carbohydrates: 2g
Dietary fiber: 0g
Sugar: 0g
Protein: 12g

Substitutions for ingredients:
- Syrian Charkassi cheese can be substituted with feta cheese or halloumi cheese.
- Za'atar spice blend can be substituted with dried thyme, sesame seeds, and sumac.

Variations:
- Add chopped fresh herbs such as parsley or mint to the cheese and Za'atar mixture.
- Serve with pita bread or crackers.

Tips and tricks:
- Make sure to grate the cheese finely for a better texture.
- Use high-quality olive oil for the best flavor.

Storage instructions:
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Reheating instructions:
- N/A

Presentation ideas:
- Serve on a platter with fresh vegetables such as cherry tomatoes and cucumbers.

Garnishes:
- Fresh herbs such as parsley or mint.

Pairings:
- Serve with a glass of white wine or a cold beer.

Suggested side dishes:
- Pita bread or crackers.

Troubleshooting advice:
- If the cheese is too salty, rinse it under cold water before grating.

Food safety advice:
- Make sure to use clean utensils and surfaces when preparing the cheese.

Food history:
- Charkassi cheese is a traditional Syrian cheese that is made from goat or sheep milk.

Flavor profiles:
- The cheese has a tangy and salty flavor, while the Za'atar spice blend adds a nutty and earthy flavor.

Serving suggestions:
- Serve as an appetizer or snack.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

Ingredient: N/A

Meal type: N/A

Occassion: N/A

Region: Syrian

Taste: Savory, Tangy, Herbal, Nutty, Aromatic