Ingredients with Measurements:
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup fresh basil leaves
- 1/4 cup white rum
- 1/4 cup lime juice
- 2 tablespoons honey
- 1 cup ice cubes
Special equipment needed:
- Blender
Step-by-step instructions:
1. In a blender, combine the strawberries, basil leaves, white rum, lime juice, and honey.
2. Add the ice cubes and blend until smooth.
3. Taste and adjust the sweetness or tartness as needed.
4. Pour the daiquiri into glasses and garnish with additional basil leaves or sliced strawberries, if desired.
- Time:
Preparation time: 10 minutes
- Cooking time: None
Temperature:
- Serve chilled
Serving size:
- Makes 2 servings
Nutritional information:
- Calories per serving: 170
- Total fat: 0g
- Total carbohydrates: 25g
- Protein: 1g
Substitutions for ingredients:
- Vodka or tequila can be used instead of white rum.
- Agave nectar or simple syrup can be used instead of honey.
Variations:
- Add a splash of coconut milk or coconut cream for a tropical twist.
- Use different types of berries, such as raspberries or blackberries, instead of strawberries.
- Add a pinch of cayenne pepper for a spicy kick.
Tips and tricks:
- Use fresh, ripe strawberries for the best flavor.
- If the daiquiri is too thick, add a splash of water or more lime juice to thin it out.
- For a smoother texture, strain the daiquiri through a fine-mesh sieve before serving.
Storage instructions:
- Best served fresh, but can be stored in the refrigerator for up to 1 day.
Reheating instructions:
- Not applicable
Presentation ideas:
- Serve in a tall glass with a straw and a sprig of fresh basil.
Garnishes:
- Fresh basil leaves
- Sliced strawberries
Pairings:
- Grilled shrimp or fish
- Fresh fruit salad
Suggested side dishes:
- Grilled vegetables
- Rice pilaf
Troubleshooting advice:
- If the daiquiri is too tart, add more honey or sugar to balance the flavors.
- If the daiquiri is too sweet, add more lime juice or a splash of water to dilute it.
Food safety advice:
- Use fresh, clean ingredients and wash all produce before using.
- Drink responsibly and do not consume alcohol if under the legal drinking age.
Food history:
- The daiquiri is a classic cocktail that originated in Cuba in the early 1900s.
Flavor profiles:
- Sweet, tart, and refreshing with a hint of basil.
Serving suggestions:
- Serve as a refreshing summer cocktail or as a dessert drink after dinner.
Related Categories
Cooking Method: N/A
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Taste: Fruity, Sweet, Tart, Herbal, Refreshing