Ingredients with Measurements:
- 1 cup soju
- 1 cup freshly squeezed lemon juice
- 1/2 cup simple syrup
- 2 cups sparkling water
- Ice cubes
- Lemon slices for garnish
Special equipment needed:
- Pitcher
- Stirring spoon
Step-by-step instructions:
1. In a pitcher, combine the soju, lemon juice, and simple syrup.
2. Stir well until the ingredients are fully mixed.
3. Add the sparkling water and stir gently.
4. Add ice cubes to the pitcher.
5. Pour the Soju Lemonade into glasses.
6. Garnish with lemon slices.
Time:
Preparation time: 10 minutes
Cooking time: None
Temperature:
Serve chilled or over ice.
Serving size:
This recipe makes 4 servings.
Nutritional information:
Calories per serving: 140
Total fat: 0g
Sodium: 10mg
Total carbohydrates: 18g
Protein: 0g
Substitutions for ingredients:
- Vodka can be used instead of soju.
- Lime juice can be used instead of lemon juice.
- Honey can be used instead of simple syrup.
Variations:
- Add fresh mint leaves for a refreshing twist.
- Use grapefruit juice instead of lemon juice for a citrusy twist.
- Add a splash of cranberry juice for a pink Soju Lemonade.
Tips and tricks:
- Adjust the amount of simple syrup according to your taste preference.
- Use freshly squeezed lemon juice for the best flavor.
- Use a good quality soju for the best taste.
Storage instructions:
Refrigerate any leftover Soju Lemonade in an airtight container for up to 2 days.
Reheating instructions:
None needed.
Presentation ideas:
Serve the Soju Lemonade in a clear pitcher to show off the beautiful color.
Garnishes:
Lemon slices or wedges.
Pairings:
This drink pairs well with grilled meats, seafood, and salads.
Suggested side dishes:
- Grilled vegetables
- Rice dishes
- Potato salad
Troubleshooting advice:
- If the Soju Lemonade is too sweet, add more sparkling water.
- If the Soju Lemonade is too tart, add more simple syrup.
Food safety advice:
- Use freshly squeezed lemon juice to avoid any potential foodborne illnesses.
- Store any leftover Soju Lemonade in the refrigerator to avoid spoilage.
Food history:
Soju is a traditional Korean distilled spirit made from rice, wheat, or barley.
Flavor profiles:
The Soju Lemonade is a refreshing and citrusy drink with a subtle sweetness.
Serving suggestions:
Serve the Soju Lemonade in tall glasses with ice and lemon slices.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Korean
Taste: Refreshing, Tart, Sweet, Citrusy