Desserts > American Desserts > Brownies > Pies

Snickers Brownie Pie Recipe

Ingredients with Measurements:
- 1 box of brownie mix
- 1/2 cup of vegetable oil
- 1/4 cup of water
- 2 eggs
- 6 Snickers bars, chopped
- 1/2 cup of caramel sauce
- 1/2 cup of chopped peanuts

Special equipment needed:
- 9-inch pie dish
- Mixing bowl
- Whisk
- Spatula

Step-by-step instructions:
1. Preheat the oven to 350°F.
2. In a mixing bowl, combine the brownie mix, vegetable oil, water, and eggs. Whisk until well combined.
3. Fold in the chopped Snickers bars.
4. Pour the brownie batter into the pie dish.
5. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
6. Let the brownie pie cool for 10 minutes.
7. Drizzle the caramel sauce over the top of the brownie pie.
8. Sprinkle the chopped peanuts over the caramel sauce.
9. Serve warm or at room temperature.


Time:
Preparation time: 10 minutes
Cooking time: 35-40 minutes
5. Temperature:
350°F
Serving size:
8 servings

Nutritional information:
Calories: 480
Fat: 26g
Carbohydrates: 59g
Protein: 6g
Sodium: 350mg
Sugar: 43g

Substitutions for ingredients:
- Instead of Snickers bars, you can use any other candy bar of your choice.
- Instead of caramel sauce, you can use chocolate sauce or hot fudge sauce.
- Instead of chopped peanuts, you can use chopped almonds or pecans.

Variations:
- You can add a layer of cream cheese frosting on top of the brownie pie before adding the caramel sauce and chopped peanuts.
- You can add a layer of whipped cream on top of the brownie pie before adding the caramel sauce and chopped peanuts.

Tips and tricks:
- Make sure to let the brownie pie cool for 10 minutes before adding the caramel sauce and chopped peanuts.
- You can also add a scoop of vanilla ice cream on top of the brownie pie for an extra indulgent dessert.

Storage instructions:
- Store the Snickers Brownie Pie in an airtight container in the refrigerator for up to 3 days.

Reheating instructions:
- To reheat the Snickers Brownie Pie, place it in the microwave for 10-15 seconds or until warm.

Presentation ideas:
- Serve the Snickers Brownie Pie on a decorative plate or cake stand.
- Drizzle extra caramel sauce on top of the brownie pie for a more decadent look.

Garnishes:
- Chopped Snickers bars
- Chopped peanuts
- Whipped cream

Pairings:
- A glass of cold milk
- A cup of hot coffee or tea

Suggested side dishes:
- Fresh fruit salad
- Vanilla ice cream

Troubleshooting advice:
- If the brownie pie is not cooked through after 35-40 minutes, bake it for an additional 5-10 minutes.

Food safety advice:
- Make sure to wash your hands and all cooking utensils before preparing the Snickers Brownie Pie.
- Store the brownie pie in the refrigerator to prevent bacteria growth.

Food history:
- Brownies were first created in the late 19th century in the United States.
- Snickers bars were first introduced in 1930 by Mars, Inc.

Flavor profiles:
- Rich chocolate flavor from the brownie mix
- Sweet and salty flavor from the Snickers bars and chopped peanuts
- Creamy and caramel flavor from the caramel sauce

Serving suggestions:
- Serve the Snickers Brownie Pie as a dessert after a family dinner or special occasion.

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Taste: Rich, Sweet, Chocolatey, Nutty, Gooey