Ingredients with Measurements:
- 1 cup all-purpose flour
- 1 tablespoon cornstarch
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large egg whites
- 1 teaspoon vanilla extract
- 1/4 cup sesame seeds
Special equipment needed:
- Parchment paper
- Fortune cookie messages (optional)
Step-by-step instructions:
1. Preheat the oven to 350°F (180°C).
2. In a mixing bowl, combine the flour, cornstarch, sugar, and salt.
3. Add the melted butter, egg whites, and vanilla extract to the dry ingredients and mix until the batter is smooth.
4. Line a baking sheet with parchment paper.
5. Using a tablespoon, drop the batter onto the parchment paper, spacing them about 2 inches apart.
6. Sprinkle sesame seeds over each cookie.
7. Bake for 10-12 minutes or until the edges are golden brown.
8. Remove the baking sheet from the oven and let the cookies cool for 30 seconds.
9. Using a spatula, carefully remove the cookies from the parchment paper.
10. Place a fortune cookie message in the center of each cookie.
11. Fold the cookie in half, then fold the ends together to form a fortune cookie shape.
12. Place the cookies in a muffin tin or on a wire rack to cool completely.
Time:
Preparation time: 15 minutes
Cooking time: 10-12 minutes
Temperature:
350°F (180°C)
Serving size:
Makes 12-15 cookies
Nutritional information:
Calories per serving: 140
Total fat: 8g
Saturated fat: 4g
Cholesterol: 20mg
Sodium: 105mg
Total carbohydrates: 16g
Dietary fiber: 1g
Total sugars: 8g
Protein: 2g
Substitutions for ingredients:
- Cornstarch can be substituted with potato starch or arrowroot starch.
- Granulated sugar can be substituted with brown sugar or coconut sugar.
- Unsalted butter can be substituted with margarine or coconut oil.
- Egg whites can be substituted with aquafaba (chickpea liquid) for a vegan option.
Variations:
- Add 1/4 teaspoon of almond extract for a nutty flavor.
- Dip the cookies in melted chocolate for a decadent treat.
- Add food coloring to the batter for a colorful twist.
Tips and tricks:
- Work quickly when shaping the cookies as they harden quickly.
- Use a muffin tin to help shape the cookies.
- Store the cookies in an airtight container to keep them fresh.
Storage instructions:
Store the cookies in an airtight container at room temperature for up to 1 week.
Reheating instructions:
Reheat the cookies in the oven at 350°F (180°C) for 2-3 minutes.
Presentation ideas:
Arrange the cookies on a platter and sprinkle with additional sesame seeds.
Garnishes:
Garnish with chopped nuts or edible flowers.
Pairings:
Serve the cookies with green tea or a hot cup of coffee.
Suggested side dishes:
Serve the cookies with fresh fruit or a cheese platter.
Troubleshooting advice:
- If the batter is too thick, add a tablespoon of milk to thin it out.
- If the cookies are too soft, bake them for an additional 1-2 minutes.
Food safety advice:
Make sure to use clean hands and equipment when handling the cookies.
Food history:
Fortune cookies were invented in California in the early 1900s and are often served in Chinese restaurants in the United States.
Flavor profiles:
The sesame seeds add a nutty flavor to the sweet cookie.
Serving suggestions:
Serve the cookies as a dessert or as a fun addition to a Chinese-themed party.
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