Ingredients with Measurements:
- 1 cup of shaved ice
- 1/4 cup of sweetened red bean paste
- 1/4 cup of condensed milk
- 1/4 cup of chopped almonds
- 1/4 cup of chopped strawberries
Special Equipment Needed:
- Shaved ice machine
Step-by-Step Instructions:
1. Shave the ice using a shaved ice machine and place it in a bowl.
2. Add the sweetened red bean paste on top of the shaved ice.
3. Drizzle the condensed milk over the red bean paste.
4. Sprinkle the chopped almonds and strawberries on top of the condensed milk.
5. Serve immediately.
- Time:
Preparation time: 10 minutes
- Cooking time: 0 minutes
Temperature:
- Serve cold
Serving size:
- 1 serving
Nutritional information:
- Calories: 300
- Fat: 10g
- Carbohydrates: 45g
- Protein: 5g
Substitutions for ingredients:
- Instead of sweetened red bean paste, you can use other sweetened fruit purees or jams.
- Instead of condensed milk, you can use other sweetened condensed milk alternatives like coconut milk or almond milk.
Variations:
- You can add other toppings like mochi, whipped cream, or chocolate syrup.
- You can also use different types of nuts or fruits as toppings.
Tips and Tricks:
- Make sure to use a shaved ice machine to get the perfect texture for the ice.
- You can make the sweetened red bean paste from scratch or buy it pre-made.
- You can adjust the amount of condensed milk based on your preference for sweetness.
Storage Instructions:
- This dish is best served immediately and should not be stored.
Reheating Instructions:
- This dish cannot be reheated.
Presentation Ideas:
- Serve in a clear glass bowl to showcase the layers of the ingredients.
Garnishes:
- Garnish with a fresh mint leaf or a sprinkle of cinnamon.
Pairings:
- This dish pairs well with a hot cup of green tea.
Suggested Side Dishes:
- This dish can be served as a dessert or snack on its own.
Troubleshooting Advice:
- If the shaved ice is too watery, try freezing it for a few minutes before serving.
Food Safety Advice:
- Make sure to use clean and sanitized equipment when making this dish.
Food History:
- Bingsu is a popular Korean shaved ice dessert that originated in the early 1900s.
Flavor Profiles:
- This dish has a sweet and nutty flavor with a creamy texture.
Serving Suggestions:
- Serve this dish as a refreshing dessert or snack on a hot summer day.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Korean