Ingredients with Measurements:
- 1 pineapple, peeled and chopped
- 4 passion fruits, halved and pulp scooped out
- 1 cup water
- 1 cup sugar
- 1/4 cup lime juice
- 1/4 cup coconut milk
- 1/4 cup condensed milk
- Shaved ice
Special equipment needed:
- Blender
- Ice shaver or food processor
Step-by-step instructions:
1. In a small saucepan, combine water and sugar. Heat over medium heat, stirring occasionally, until sugar is dissolved. Set aside to cool.
2. In a blender, combine chopped pineapple, passion fruit pulp, lime juice, and cooled sugar syrup. Blend until smooth.
3. Pour mixture through a fine-mesh strainer into a large bowl, pressing on solids to extract as much liquid as possible.
4. Stir in coconut milk and condensed milk until well combined.
5. Place shaved ice into serving bowls or cups.
6. Pour pineapple and passion fruit mixture over shaved ice.
7. Serve immediately.
Time:
Preparation time: 20 minutes
Cooking time: 5 minutes
5. Temperature:
N/A
Serving size:
4-6 servings
Nutritional information:
Calories: 250
Fat: 3g
Carbohydrates: 60g
Protein: 1g
Sodium: 20mg
Sugar: 54g
Substitutions for ingredients:
- Pineapple can be substituted with other tropical fruits such as mango or papaya.
- Passion fruit can be substituted with other tart fruits such as kiwi or raspberry.
- Coconut milk can be substituted with almond milk or soy milk.
- Condensed milk can be substituted with evaporated milk or heavy cream.
Variations:
- Add a splash of rum or tequila for an adult version.
- Top with fresh fruit or whipped cream for added texture and flavor.
- Use different flavored syrups or juices for a different twist.
Tips and tricks:
- Make the shaved ice ahead of time and store in the freezer until ready to use.
- Adjust the amount of sugar based on personal preference.
- Use a high-speed blender for a smoother consistency.
Storage instructions:
N/A
Reheating instructions:
N/A
Presentation ideas:
Serve in clear glass bowls or cups to showcase the colorful layers of shaved ice and fruit mixture.
Garnishes:
Top with fresh mint leaves or a slice of fresh fruit.
Pairings:
Pair with grilled seafood or chicken for a refreshing summer meal.
Suggested side dishes:
Serve with a side of fresh fruit salad or grilled vegetables.
Troubleshooting advice:
If the mixture is too thick, add a splash of water or juice to thin it out.
Food safety advice:
Make sure to wash all fruits thoroughly before using.
Food history:
Shaved ice is a popular dessert in many Asian countries, particularly in Taiwan and Japan.
Flavor profiles:
Sweet, tart, and tropical.
Serving suggestions:
Serve as a refreshing dessert on a hot summer day.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: N/A
Taste: Sweet, Tart, Fruity, Refreshing