Ingredients with Measurements:
- 2 slices of bread
- 2 eggs
- 1 avocado
- 1/4 cup of shredded cheddar cheese
- 1 tablespoon of butter
- Salt and pepper to taste
Special equipment needed:
- Toaster
- Frying pan
- Spatula
Step-by-step instructions:
1. Toast the bread in a toaster until golden brown.
2. Cut the avocado in half, remove the pit, and scoop out the flesh into a small bowl. Mash the avocado with a fork and season with salt and pepper to taste.
3. In a frying pan over medium heat, melt the butter.
4. Crack the eggs into the frying pan and cook until the whites are set and the yolks are still runny.
5. Sprinkle the shredded cheddar cheese over the eggs and let it melt.
6. Spread the mashed avocado on the toasted bread slices.
7. Using a spatula, carefully transfer the cheesy eggs onto the avocado toast.
8. Serve immediately.
Time:
Preparation time: 5 minutes
Cooking time: 5 minutes
Temperature:
Medium heat
Serving size:
2 servings
Nutritional information:
Calories per serving: 350
Total fat: 25g
Saturated fat: 9g
Cholesterol: 210mg
Sodium: 350mg
Total carbohydrates: 19g
Dietary fiber: 7g
Protein: 15g
Substitutions for ingredients:
- Instead of cheddar cheese, you can use any type of cheese that melts well, such as mozzarella or pepper jack.
- You can use any type of bread, such as whole wheat or sourdough.
- If you don't have butter, you can use cooking spray or oil.
Variations:
- Add sliced tomatoes or bacon for extra flavor.
- Use a different type of cheese for a different taste.
- Top the avocado toast with hot sauce or salsa for a spicy kick.
Tips and tricks:
- Make sure the frying pan is not too hot, or the eggs will cook too quickly and become tough.
- Use a non-stick frying pan to prevent the eggs from sticking.
- If you prefer your eggs cooked differently, adjust the cooking time accordingly.
Storage instructions:
This dish is best served fresh and should not be stored.
Reheating instructions:
This dish is not recommended for reheating.
Presentation ideas:
Serve the Philly Cheesy Egg and Avocado Toast on a plate with a side of fresh fruit or a small salad.
Garnishes:
Garnish with chopped fresh herbs, such as parsley or chives.
Pairings:
Pair with a cup of coffee or tea for a delicious breakfast or brunch.
Suggested side dishes:
Fresh fruit or a small salad.
Troubleshooting advice:
- If the eggs are sticking to the frying pan, use a spatula to gently loosen them.
- If the cheese is not melting, cover the frying pan with a lid for a few seconds to trap the heat.
Food safety advice:
Make sure the eggs are cooked thoroughly to prevent foodborne illness.
Food history:
The Philly Cheesy Egg and Avocado Toast is a modern twist on the classic Philadelphia cheesesteak sandwich, which is made with thinly sliced steak and melted cheese on a hoagie roll.
Flavor profiles:
This dish is savory, creamy, and cheesy, with a hint of sweetness from the avocado.
Serving suggestions:
Serve as a breakfast or brunch dish.
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