Ingredients with Measurements:
-1/2 cup butter, melted
-1/2 cup packed brown sugar
-1/2 cup light corn syrup
-2 eggs
-1 teaspoon vanilla extract
-1/4 teaspoon salt
-1 1/2 cups chopped pecans
-24 mini phyllo shells
Special Equipment Needed:
-Baking sheet
-Mixing bowl
-Whisk
Step-by-Step Instructions:
1. Preheat oven to 350°F.
2. Place mini phyllo shells on a baking sheet.
3. In a mixing bowl, whisk together melted butter, brown sugar, corn syrup, eggs, vanilla extract, and salt.
4. Stir in chopped pecans.
5. Spoon mixture into mini phyllo shells.
6. Bake for 12-15 minutes, or until golden brown.
7. Allow to cool before serving.
Time:
Preparation Time: 10 minutes
Cooking Time: 12-15 minutes
Temperature: 350°F
Serving Size: 24 mini phyllo shells
Nutritional Information:
Calories: 120
Fat: 7g
Carbohydrates: 12g
Protein: 2g
Substitutions for Ingredients
-Butter: margarine
-Brown sugar: white sugar
-Corn syrup: honey
-Pecans: walnuts
Variations:
-Add 1/4 teaspoon of cinnamon
-Substitute dark corn syrup for light corn syrup
-Add 1/4 cup of chocolate chips
Tips and Tricks:
-Make sure to evenly distribute the pecan mixture into the phyllo shells.
-For a crunchier texture, bake for an additional 2-3 minutes.
Storage Instructions:
Store in an airtight container in the refrigerator for up to 5 days.
Reheating Instructions:
Reheat in the microwave for 30 seconds.
Presentation Ideas:
Serve on a platter with fresh fruit and a dollop of whipped cream.
Garnishes:
-Whipped cream
-Chocolate shavings
-Fresh fruit
Pairings:
-Vanilla ice cream
-Coffee
-Hot chocolate
Suggested Side Dishes:
-Mashed potatoes
-Green beans
-Salad
Troubleshooting Advice:
-If the pecan mixture is too runny, add 1-2 tablespoons of flour to thicken.
-If the pecan mixture is too thick, add 1-2 tablespoons of corn syrup to thin.
Food Safety Advice:
-Make sure to cook the pecan mixture until it is golden brown and the center is cooked through.
-Do not leave the pecan mixture at room temperature for more than 2 hours.
Food History:
Pecan Pie Bites are a modern twist on the classic Southern dessert, Pecan Pie. The traditional version of Pecan Pie was first created in the late 1800s and has since become a staple in many households.
Flavor Profiles:
Pecan Pie Bites are sweet and nutty with a hint of vanilla.
Serving Suggestions:
Serve Pecan Pie Bites as an after-dinner treat or as a snack.
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Taste: Sweet, Nutty, Buttery, Caramelized, Rich