Ingredients with Measurements:
- 1 eggplant, sliced into rounds
- 1 zucchini, sliced into rounds
- 1 red bell pepper, sliced into strips
- 1 yellow onion, sliced into rings
- 2 tablespoons olive oil
- Salt and pepper to taste
- 4 slices of bread
- 4 ounces of Paški Sir cheese, thinly sliced
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- 1 cup arugula
Special Equipment Needed:
- Baking sheet
- Grill or grill pan
Step-by-Step Instructions:
1. Preheat the oven to 400°F.
2. Place the eggplant, zucchini, red bell pepper, and onion on a baking sheet.
3. Drizzle with olive oil and season with salt and pepper.
4. Roast in the oven for 20-25 minutes, until the vegetables are tender and slightly browned.
5. While the vegetables are roasting, prepare the garlic aioli by mixing together the mayonnaise, Dijon mustard, minced garlic, and lemon juice in a small bowl.
6. Toast the bread slices.
7. Spread the garlic aioli on one side of each slice of bread.
8. Layer the roasted vegetables on top of two of the slices of bread.
9. Add the thinly sliced Paški Sir cheese on top of the vegetables.
10. Top with arugula.
11. Close the sandwich with the remaining slices of bread.
12. Serve immediately.
- Time:
Preparation time: 10 minutes
- Cooking time: 25 minutes
Temperature:
- Oven temperature: 400°F
Serving size:
- Makes 2 sandwiches
Nutritional information:
- Calories per serving: 480
- Fat: 29g
- Carbohydrates: 38g
- Protein: 17g
Substitutions for ingredients:
- Any type of cheese can be substituted for Paški Sir.
- Any type of bread can be used for the sandwich.
- Other vegetables such as mushrooms or tomatoes can be added or substituted.
Variations:
- Add grilled chicken or turkey for a protein boost.
- Use a different type of cheese for a different flavor profile.
- Add avocado slices for extra creaminess.
Tips and Tricks:
- Make sure to slice the vegetables evenly to ensure even roasting.
- Use a grill or grill pan to add a smoky flavor to the vegetables.
- Use a sharp knife to thinly slice the Paški Sir cheese.
Storage Instructions:
- Store any leftover roasted vegetables in an airtight container in the refrigerator for up to 3 days.
Reheating Instructions:
- Reheat the roasted vegetables in the oven at 350°F for 10-15 minutes.
Presentation Ideas:
- Cut the sandwiches in half diagonally for a more visually appealing presentation.
Garnishes:
- Garnish with fresh herbs such as parsley or basil.
Pairings:
- Pair with a side salad or soup for a complete meal.
Suggested Side Dishes:
- Mixed green salad
- Tomato soup
- Roasted sweet potatoes
Troubleshooting Advice:
- If the vegetables are not roasting evenly, rotate the baking sheet halfway through cooking.
Food Safety Advice:
- Make sure to wash all vegetables before slicing and roasting.
- Store any leftover sandwiches in an airtight container in the refrigerator for up to 2 days.
Food History:
- Paški Sir is a type of cheese that originates from the island of Pag in Croatia.
Flavor Profiles:
- The roasted vegetables add a smoky and slightly sweet flavor to the sandwich, while the Paški Sir cheese adds a salty and tangy flavor.
Serving Suggestions:
- Serve with a cold drink such as iced tea or lemonade.
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Region: Croatian