Ingredients with Measurements:
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup sliced red onion
- 1/2 cup sliced cucumber
- 1/2 cup sliced bell pepper
- 1/2 cup pitted Kalamata olives
- 1/2 cup crumbled Paški Sir cheese
- 1/4 cup extra-virgin olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
Special equipment needed:
- None
Step-by-step instructions:
1. In a large bowl, combine the mixed greens, cherry tomatoes, red onion, cucumber, bell pepper, and Kalamata olives.
2. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and pepper.
3. Pour the dressing over the salad and toss to coat.
4. Sprinkle the crumbled Paški Sir cheese over the top of the salad.
5. Serve immediately.
- Time:
Preparation time: 10 minutes
- Cooking time: None
Temperature:
- None
Serving size:
- 4 servings
Nutritional information:
- Calories: 245
- Fat: 21g
- Carbohydrates: 8g
- Protein: 7g
Substitutions for ingredients:
- Mixed greens can be substituted with any leafy greens of your choice.
- Cherry tomatoes can be substituted with grape tomatoes or diced Roma tomatoes.
- Red onion can be substituted with sliced shallots or green onions.
- Cucumber can be substituted with sliced zucchini or yellow squash.
- Bell pepper can be substituted with sliced jalapeño or poblano pepper.
- Kalamata olives can be substituted with any type of pitted olive.
- Paški Sir cheese can be substituted with any crumbled cheese, such as feta or goat cheese.
Variations:
- Add grilled chicken or shrimp for a protein boost.
- Add sliced avocado for extra creaminess.
- Add chopped fresh herbs, such as basil or parsley, for extra flavor.
Tips and tricks:
- Make sure to toss the salad well to evenly distribute the dressing.
- Use a high-quality extra-virgin olive oil for the best flavor.
- Crumble the Paški Sir cheese just before serving to prevent it from becoming too soft.
Storage instructions:
- This salad is best served immediately and does not store well.
Reheating instructions:
- None
Presentation ideas:
- Serve the salad in a large bowl or on individual plates.
Garnishes:
- None
Pairings:
- This salad pairs well with grilled meats or seafood.
Suggested side dishes:
- Serve this salad with a side of crusty bread or garlic bread.
Troubleshooting advice:
- If the salad is too dry, add more dressing as needed.
Food safety advice:
- Make sure to wash all produce thoroughly before using.
Food history:
- Paški Sir cheese is a Croatian cheese made from the milk of the Pag sheep.
Flavor profiles:
- This salad has a fresh and tangy flavor from the mixed greens, tomatoes, and red wine vinegar, balanced by the salty and creamy Paški Sir cheese.
Serving suggestions:
- Serve this salad as a light lunch or dinner.
Related Categories
Cooking Method: N/A
Course Type: N/A
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Ingredient: N/A
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Region: Croatian