Snacks > Appetizer > Partys > Savory Snacks

Oyster Cracker Snack Mix Recipe

Ingredients with Measurements:
- 1 bag of oyster crackers (10-12 oz)
- 1 cup of pretzels
- 1 cup of cheese crackers
- 1/2 cup of butter, melted
- 1 tbsp of Worcestershire sauce
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 1 tsp of dried parsley
- Salt and pepper to taste

Special equipment needed:
- Large mixing bowl
- Baking sheet
- Parchment paper

Step-by-step instructions:

1. Preheat the oven to 250°F.

2. In a large mixing bowl, combine the oyster crackers, pretzels, and cheese crackers.

3. In a separate bowl, mix together the melted butter, Worcestershire sauce, garlic powder, onion powder, dried parsley, salt, and pepper.

4. Pour the butter mixture over the cracker mixture and toss until all the crackers are coated.

5. Spread the mixture evenly on a baking sheet lined with parchment paper.

6. Bake for 15-20 minutes, stirring occasionally, until the crackers are lightly toasted and crispy.

7. Remove from the oven and let cool completely before serving.


- Time:
Preparation time: 10 minutes
- Cooking time: 15-20 minutes
Temperature:
- 250°F
Serving size:
- 8-10 servings

Nutritional information:
- Calories: 220
- Fat: 12g
- Carbohydrates: 23g
- Protein: 4g

Substitutions for ingredients:
- You can substitute the oyster crackers with any other type of small crackers.
- You can use any type of cheese crackers you prefer.

Variations:
- Add 1/2 cup of mixed nuts or peanuts for extra crunch.
- Use different spices such as paprika or cayenne pepper for a spicy version.
- Add 1/4 cup of grated Parmesan cheese for a cheesy flavor.

Tips and tricks:
- Make sure to stir the cracker mixture occasionally while baking to ensure even toasting.
- Store the snack mix in an airtight container to keep it fresh.
- This snack mix can be made ahead of time and stored for up to a week.

Storage instructions:
- Store the snack mix in an airtight container at room temperature for up to a week.

Reheating instructions:
- You can reheat the snack mix in the oven at 250°F for 5-10 minutes.

Presentation ideas:
- Serve the snack mix in a large bowl or on a platter for a party or gathering.

Garnishes:
- Garnish with fresh herbs such as parsley or chives.

Pairings:
- This snack mix pairs well with beer or a glass of white wine.

Suggested side dishes:
- Serve with a side of fresh vegetables such as carrots or celery.

Troubleshooting advice:
- If the snack mix is not crispy enough, bake for an additional 5-10 minutes.

Food safety advice:
- Make sure to store the snack mix in an airtight container to prevent moisture from getting in.

Food history:
- Oyster crackers were first invented in the late 1800s and were originally served with oyster stew.

Flavor profiles:
- This snack mix has a savory and buttery flavor with a hint of garlic and onion.

Serving suggestions:
- Serve as a snack or appetizer at a party or gathering.

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Taste: Savory, Salty, Crunchy, Tangy, Zesty