Ingredients with Measurements:
- 10 Oreo cookies
- 2 cups vanilla ice cream
- 1 cup milk
- Whipped cream (optional)
- Chocolate syrup (optional)
Special equipment needed:
- Blender
Step-by-step instructions:
1. Crush 8 Oreo cookies into small pieces and set aside.
2. In a blender, combine the vanilla ice cream, milk, and remaining 2 Oreo cookies. Blend until smooth.
3. Add the crushed Oreo cookies to the blender and pulse a few times to mix them in.
4. Pour the milkshake into a glass.
5. Top with whipped cream and drizzle with chocolate syrup, if desired.
6. Serve immediately.
- Time:
Preparation time: 5 minutes
- Cooking time: 0 minutes
Temperature:
- Serve cold
Serving size:
- 1 milkshake
Nutritional information:
- Calories: 550
- Fat: 26g
- Carbohydrates: 69g
- Protein: 10g
- Sugar: 53g
Substitutions for ingredients:
- You can use any type of milk you prefer (whole, skim, almond, etc.).
- You can use any brand of chocolate sandwich cookies instead of Oreos.
Variations:
- Add a scoop of peanut butter to make a Peanut Butter Oreo Milkshake.
- Use chocolate ice cream instead of vanilla for a richer chocolate flavor.
- Add a banana to the blender for a Banana Oreo Milkshake.
Tips and tricks:
- For a thicker milkshake, add more ice cream.
- For a thinner milkshake, add more milk.
- If you want a stronger Oreo flavor, add more cookies to the blender.
Storage instructions:
- This milkshake is best served immediately, but you can store any leftovers in the refrigerator for up to 24 hours.
Reheating instructions:
- This milkshake is not meant to be reheated.
Presentation ideas:
- Serve the milkshake in a tall glass with a straw.
- Top with whipped cream and drizzle with chocolate syrup.
Garnishes:
- Whipped cream
- Chocolate syrup
- Crushed Oreos
Pairings:
- This milkshake goes well with burgers, fries, and other classic diner foods.
Suggested side dishes:
- French fries
- Onion rings
- Sweet potato fries
Troubleshooting advice:
- If the milkshake is too thick, add more milk.
- If the milkshake is too thin, add more ice cream.
Food safety advice:
- Make sure to wash your hands and any utensils or equipment before preparing the milkshake.
- Store any leftovers in the refrigerator for up to 24 hours.
Food history:
- Milkshakes have been a popular treat since the early 1900s, and the Oreo Milkshake is a modern twist on this classic dessert.
Flavor profiles:
- Sweet, creamy, and chocolatey.
Serving suggestions:
- Serve this milkshake as a dessert or a sweet treat any time of day.
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