Ingredients with Measurements:
- 1 package of Oreo cookies (14.3 oz)
- 1 package of cream cheese (8 oz)
- 1/2 cup of unsalted butter, softened
- 1 cup of powdered sugar
- 2 boxes of instant chocolate pudding mix (3.9 oz each)
- 3 cups of cold milk
- 1 container of whipped topping (8 oz)
- Gummy worms (optional)
Special equipment needed:
- Electric mixer
- Large mixing bowl
- 9x13 inch baking dish
Step-by-step instructions:
1. Crush the Oreo cookies in a food processor or place them in a plastic bag and crush them with a rolling pin until they are finely crushed.
2. In a large mixing bowl, beat the cream cheese and butter together until smooth.
3. Add the powdered sugar to the cream cheese mixture and beat until well combined.
4. In a separate bowl, whisk together the chocolate pudding mix and cold milk until it thickens.
5. Fold the whipped topping into the pudding mixture until well combined.
6. Add the cream cheese mixture to the pudding mixture and stir until well combined.
7. In the 9x13 inch baking dish, layer the crushed Oreos on the bottom.
8. Pour the pudding mixture over the Oreos, spreading it evenly.
9. Repeat the layers, ending with a layer of crushed Oreos on top.
10. Chill the Oreo Dirt Cake in the refrigerator for at least 2 hours before serving.
- Time:
Preparation time: 20 minutes
- Cooking time: 0 minutes
- Total time: 2 hours 20 minutes
Temperature:
- Refrigerate at 40°F or below
Serving size:
- 12 servings
Nutritional information:
- Calories per serving: 450
- Total fat: 24g
- Saturated fat: 13g
- Cholesterol: 45mg
- Sodium: 540mg
- Total carbohydrates: 58g
- Dietary fiber: 1g
- Sugars: 44g
- Protein: 5g
Substitutions for ingredients:
- Instead of Oreo cookies, you can use any chocolate sandwich cookies.
- Instead of whipped topping, you can use whipped cream.
Variations:
- Add a layer of sliced bananas or strawberries between the layers of Oreos and pudding mixture.
- Use vanilla pudding mix instead of chocolate pudding mix.
- Use different flavors of Oreos, such as mint or peanut butter.
Tips and tricks:
- Make sure the cream cheese and butter are softened before mixing.
- Use a spatula to spread the pudding mixture evenly over the Oreos.
- Crush the Oreos finely for a smoother texture.
Storage instructions:
- Store the Oreo Dirt Cake in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- This recipe does not require reheating.
Presentation ideas:
- Serve the Oreo Dirt Cake in individual jars or bowls.
- Top the cake with gummy worms for a fun presentation.
Garnishes:
- Crushed Oreos
- Whipped cream
- Gummy worms
Pairings:
- Milk
- Coffee
- Hot chocolate
Suggested side dishes:
- Fresh fruit salad
- Vanilla ice cream
Troubleshooting advice:
- If the pudding mixture is too thin, add more whipped topping to thicken it.
- If the pudding mixture is too thick, add more milk to thin it.
Food safety advice:
- Make sure to store the Oreo Dirt Cake in the refrigerator at all times.
- Use clean utensils and bowls when preparing the recipe.
Food history:
- Oreo Dirt Cake is a popular dessert in the United States, often served at potlucks and family gatherings.
Flavor profiles:
- Sweet
- Chocolatey
- Creamy
- Crunchy
Serving suggestions:
- Serve the Oreo Dirt Cake chilled.
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