Desserts > Fruit Pizzas

Orange-Cherry Fruit Pizza Recipe

Ingredients with Measurements:
- 1 pre-made pizza crust
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup orange marmalade
- 1 cup fresh cherries, pitted and halved
- 1/2 cup mandarin oranges, drained
- 1/4 cup sliced almonds

Special Equipment Needed:
- Mixing bowl
- Electric mixer
- Spatula
- Pizza cutter

Step-by-Step Instructions:

1. Preheat the oven to 375°F.

2. Place the pre-made pizza crust on a baking sheet and bake for 8-10 minutes, or until lightly golden brown.

3. In a mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.

4. Spread the orange marmalade over the pizza crust, leaving a small border around the edge.

5. Spread the cream cheese mixture over the orange marmalade.

6. Arrange the cherries and mandarin oranges on top of the cream cheese mixture.

7. Sprinkle the sliced almonds over the fruit.

8. Bake the pizza for an additional 10-12 minutes, or until the crust is crispy and the cream cheese is slightly golden brown.

9. Remove the pizza from the oven and let it cool for a few minutes before slicing.


Time:
Preparation time: 15 minutes
Cooking time: 20-22 minutes
Temperature:
375°F
Serving size:
8 slices

Nutritional information:
Calories per serving: 250
Fat: 12g
Carbohydrates: 31g
Protein: 5g
Sodium: 190mg
Sugar: 20g

Substitutions for ingredients:
- Instead of orange marmalade, you can use apricot or peach preserves.
- You can use any type of fresh fruit you like, such as strawberries, blueberries, or raspberries.
- If you don't have sliced almonds, you can use chopped walnuts or pecans.

Variations:
- Add a drizzle of honey over the fruit for extra sweetness.
- Use a gluten-free pizza crust for a gluten-free version.
- Add a sprinkle of cinnamon over the cream cheese mixture for a warm, cozy flavor.

Tips and Tricks:
- Make sure the cream cheese is softened before mixing it with the powdered sugar and vanilla extract.
- If the pizza crust is not pre-baked, bake it for 5-7 minutes before adding the toppings.
- You can make the cream cheese mixture ahead of time and store it in the fridge until ready to use.

Storage Instructions:
- Store any leftover pizza in an airtight container in the fridge for up to 3 days.

Reheating Instructions:
- To reheat the pizza, place it in the oven at 350°F for 5-7 minutes, or until heated through.

Presentation Ideas:
- Cut the pizza into small squares and arrange them on a platter for a party.
- Serve the pizza on a wooden cutting board for a rustic look.

Garnishes:
- Top the pizza with a few fresh mint leaves for a pop of color.

Pairings:
- Serve the pizza with a glass of chilled white wine or a fruity cocktail.

Suggested Side Dishes:
- A simple green salad with a citrus vinaigrette would pair well with this pizza.

Troubleshooting Advice:
- If the cream cheese mixture is too thick, add a splash of milk to thin it out.

Food Safety Advice:
- Make sure to wash the fruit thoroughly before using it.

Food History:
- Fruit pizza became popular in the 1980s and has been a favorite dessert ever since.

Flavor Profiles:
- This pizza is sweet, tangy, and nutty all at once.

Serving Suggestions:
- Serve the pizza as a dessert or a sweet appetizer at a party.

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Taste: Sweet, Tangy, Fruity, Citrusy