Ingredients with Measurements:
- 1 cup orange juice
- 1 cup vanilla ice cream
- 1/2 cup ice cubes
- 1/4 cup milk
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
Special Equipment Needed:
- Blender
Step-by-Step Instructions:
1. Add orange juice, vanilla ice cream, ice cubes, milk, sugar, and vanilla extract to a blender.
2. Blend until smooth and slushy.
3. Pour into glasses and serve immediately.
- Time:
Preparation Time: 5 minutes
- Cooking Time: 0 minutes
Temperature:
- Serve chilled
Serving size:
- Makes 2 servings
Nutritional information:
- Calories: 210
- Fat: 7g
- Carbohydrates: 36g
- Protein: 3g
- Sugar: 32g
- Sodium: 65mg
Substitutions for ingredients:
- Orange juice can be substituted with any other fruit juice.
- Vanilla ice cream can be substituted with any other flavor of ice cream.
- Milk can be substituted with any non-dairy milk.
Variations:
- Add a splash of vodka or rum for an adult version.
- Use frozen fruit instead of ice cubes for a thicker slush.
- Add a scoop of protein powder for a post-workout treat.
Tips and Tricks:
- To make the slush even creamier, use half-and-half instead of milk.
- Use freshly squeezed orange juice for the best flavor.
- Adjust the amount of sugar to your liking.
Storage Instructions:
- This slush is best served immediately and should not be stored.
Reheating Instructions:
- This slush is not meant to be reheated.
Presentation Ideas:
- Serve in tall glasses with a straw and a slice of orange on the rim.
Garnishes:
- A sprig of mint or a sprinkle of cinnamon would be a nice touch.
Pairings:
- This slush pairs well with a light salad or sandwich for a refreshing lunch.
Suggested Side Dishes:
- Fruit salad or a side of veggies would be a great accompaniment.
Troubleshooting Advice:
- If the slush is too thick, add more milk or juice.
- If the slush is too thin, add more ice cubes.
Food Safety Advice:
- Make sure all ingredients are fresh and properly stored.
Food History:
- The creamsicle was invented in 1905 by Frank Epperson, who accidentally left a mixture of soda and water outside overnight with a stirring stick in it. The next morning, he discovered a frozen treat on the stick.
Flavor Profiles:
- This slush is sweet and tangy with a creamy finish.
Serving Suggestions:
- Serve as a refreshing treat on a hot day.
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Taste: Citrusy, Sweet, Creamy, Refreshing