Desserts > Beverages

Moon Pie Milkshake Recipe

Ingredients with Measurements:
- 2 cups vanilla ice cream
- 1 cup milk
- 2 Moon Pies, chopped
- 1/2 tsp vanilla extract
- Whipped cream
- Chocolate syrup

Special equipment needed:
- Blender

Step-by-step instructions:
1. In a blender, combine the vanilla ice cream, milk, chopped Moon Pies, and vanilla extract.
2. Blend until smooth and creamy.
3. Pour the milkshake into a tall glass.
4. Top with whipped cream and drizzle with chocolate syrup.
5. Serve immediately.


- Time:
Preparation time: 5 minutes
- Cooking time: N/A
Temperature:
- N/A
Serving size:
- 1 milkshake

Nutritional information:
- Calories: 620
- Fat: 29g
- Carbohydrates: 83g
- Protein: 9g

Substitutions for ingredients:
- Chocolate ice cream can be used instead of vanilla ice cream.
- Almond milk or soy milk can be used instead of regular milk.
- Graham crackers can be used instead of Moon Pies.

Variations:
- Add a banana to the milkshake for a banana Moon Pie milkshake.
- Use different flavors of Moon Pies, such as chocolate or banana, for a different twist.
- Add a shot of espresso for a Moon Pie latte milkshake.

Tips and tricks:
- Freeze the Moon Pies before chopping them to prevent them from getting too mushy in the milkshake.
- Use a high-quality blender for a smoother milkshake.

Storage instructions:
- This milkshake is best served immediately.

Reheating instructions:
- N/A

Presentation ideas:
- Serve the milkshake in a tall glass with a straw.

Garnishes:
- Whipped cream and chocolate syrup.

Pairings:
- This milkshake pairs well with a grilled cheese sandwich or a classic burger and fries.

Suggested side dishes:
- French fries or onion rings.

Troubleshooting advice:
- If the milkshake is too thick, add more milk.
- If the milkshake is too thin, add more ice cream.

Food safety advice:
- Make sure to wash your hands and any utensils used in the preparation of this recipe.

Food history:
- Moon Pies were first created in 1917 in Chattanooga, Tennessee.

Flavor profiles:
- Sweet, creamy, and chocolatey.

Serving suggestions:
- Serve this milkshake as a dessert or a sweet treat.

Related Categories

Cooking Method: N/A

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Taste: Sweet, Creamy, Chocolaty, Marshmallowy