Ingredients with Measurements:
- 2 Moon Pies
- 1 banana, sliced
- 1 scoop vanilla ice cream
- 1 scoop chocolate ice cream
- 1 scoop strawberry ice cream
- 2 tablespoons chocolate syrup
- 2 tablespoons caramel syrup
- 2 tablespoons chopped peanuts
- Whipped cream
- Maraschino cherries
Special equipment needed:
- None
Step-by-step instructions:
1. Cut the Moon Pies in half horizontally.
2. Place the bottom halves of the Moon Pies on a plate.
3. Add a scoop of vanilla ice cream on top of each Moon Pie half.
4. Add a layer of sliced bananas on top of the ice cream.
5. Add a scoop of chocolate ice cream on top of the bananas.
6. Drizzle chocolate syrup and caramel syrup over the chocolate ice cream.
7. Add a scoop of strawberry ice cream on top of the chocolate syrup and caramel syrup.
8. Drizzle more chocolate syrup and caramel syrup over the strawberry ice cream.
9. Top each Moon Pie with whipped cream.
10. Sprinkle chopped peanuts over the whipped cream.
11. Add a maraschino cherry on top of the whipped cream.
- Time:
Preparation time: 10 minutes
- Cooking time: None
Temperature:
- None
Serving size:
- 2 servings
Nutritional information:
- Calories per serving: 650
- Total fat: 28g
- Saturated fat: 12g
- Cholesterol: 35mg
- Sodium: 460mg
- Total carbohydrates: 94g
- Dietary fiber: 4g
- Sugars: 61g
- Protein: 9g
Substitutions for ingredients:
- Moon Pies can be substituted with graham crackers or chocolate cookies.
- Vanilla, chocolate, and strawberry ice cream can be substituted with any other ice cream flavors.
- Chocolate syrup and caramel syrup can be substituted with any other dessert sauces.
- Chopped peanuts can be substituted with any other nuts or omitted for nut-free option.
Variations:
- Add sliced strawberries or other fruits for more variety.
- Use different types of cookies or crackers for the base.
- Add hot fudge or peanut butter sauce for extra flavor.
Tips and tricks:
- Use a sharp knife to cut the Moon Pies in half.
- Let the ice cream soften for a few minutes before scooping for easier assembly.
- Drizzle the syrups in a zigzag pattern for a more decorative look.
Storage instructions:
- None
Reheating instructions:
- None
Presentation ideas:
- Serve on a colorful plate or in a dessert bowl.
- Add a sprinkle of rainbow sprinkles for a fun touch.
Garnishes:
- Whipped cream and maraschino cherries
Pairings:
- None
Suggested side dishes:
- None
Troubleshooting advice:
- If the ice cream is too hard to scoop, let it sit at room temperature for a few minutes before scooping.
Food safety advice:
- Make sure to wash hands and surfaces before preparing the recipe.
- Keep perishable ingredients refrigerated until ready to use.
Food history:
- Moon Pies were invented in 1917 by the Chattanooga Bakery in Tennessee.
Flavor profiles:
- Sweet, creamy, and nutty.
Serving suggestions:
- Serve as a dessert after a meal or as a special treat.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: N/A
Taste: Sweet, Creamy, Rich, Banana, Chocolaty, Banana-Flavored