Monin Old Fashioned Recipe

Ingredients with Measurements:
- 2 oz bourbon
- 1/2 oz Monin Old Fashioned Syrup
- 2 dashes Angostura bitters
- 1 orange peel
- Ice

Special equipment needed:
- Rocks glass
- Mixing glass
- Bar spoon
- Jigger

Step-by-step instructions:
1. In a mixing glass, add 2 oz bourbon, 1/2 oz Monin Old Fashioned Syrup, and 2 dashes of Angostura bitters.
2. Fill the mixing glass with ice and stir for 20-30 seconds until well chilled.
3. Strain the mixture into a rocks glass filled with ice.
4. Express the oils from an orange peel over the drink and garnish with the peel.


- Time:
Preparation time: 5 minutes
- Cooking time: N/A
Temperature:
- Serve chilled
Serving size:
- 1 drink

Nutritional information:
- N/A

Substitutions for ingredients:
- Any bourbon can be used in place of the specified bourbon.
- If Monin Old Fashioned Syrup is not available, a simple syrup can be used instead.

Variations:
- Substitute the bourbon with rye whiskey for a spicier flavor.
- Add a splash of soda water for a lighter drink.

Tips and tricks:
- Use a large ice cube to prevent the drink from being watered down too quickly.
- Use a vegetable peeler to create a long, thin orange peel for a more elegant garnish.

Storage instructions:
- N/A

Reheating instructions:
- N/A

Presentation ideas:
- Serve in a rocks glass with a large ice cube and an orange peel garnish.

Garnishes:
- Orange peel

Pairings:
- This drink pairs well with savory snacks such as nuts, cheese, or charcuterie.

Suggested side dishes:
- N/A

Troubleshooting advice:
- If the drink is too strong, add a splash of soda water to dilute it.

Food safety advice:
- Drink responsibly and do not operate heavy machinery after consuming alcohol.

Food history:
- The Old Fashioned cocktail dates back to the 1800s and is considered one of the oldest cocktails in the world.

Flavor profiles:
- The Monin Old Fashioned has a balanced flavor of sweet and bitter with notes of orange and spice.

Serving suggestions:
- Serve as a pre-dinner drink or as a nightcap.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

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Taste: Sweet, Smoky, Spicy, Herbal, Tangy, Robust