Drinks > Cocktails > Japanese Cocktails > Midori Cocktails

Midori Sake Cocktail Recipe

Ingredients with Measurements:
- 1 oz Midori Melon Liqueur
- 1 oz sake
- 1 oz pineapple juice
- 1/2 oz lime juice
- 1/2 oz simple syrup
- Ice cubes
- Pineapple wedges and mint leaves for garnish

Special equipment needed:
- Cocktail shaker
- Strainer
- Martini glass

Step-by-step instructions:
1. Fill a cocktail shaker with ice cubes.
2. Add Midori Melon Liqueur, sake, pineapple juice, lime juice, and simple syrup to the shaker.
3. Shake vigorously for about 10 seconds.
4. Strain the cocktail into a chilled martini glass.
5. Garnish with a pineapple wedge and a mint leaf.


Time:
Preparation time: 5 minutes
Cooking time: N/A
Temperature:
Serve chilled.
Serving size:
This recipe makes one cocktail.

Nutritional information:
Calories: 190
Carbohydrates: 27g
Fat: 0g
Protein: 0g
Sodium: 9mg
Sugar: 24g

Substitutions for ingredients:
- Midori Melon Liqueur can be substituted with any other melon liqueur.
- Sake can be substituted with white wine or vodka.
- Pineapple juice can be substituted with any other fruit juice.
- Lime juice can be substituted with lemon juice.
- Simple syrup can be substituted with honey or agave syrup.

Variations:
- Add a splash of grenadine for a sweeter cocktail.
- Use coconut milk instead of pineapple juice for a creamier cocktail.
- Add a dash of Tabasco sauce for a spicy kick.

Tips and tricks:
- Use fresh lime juice for the best flavor.
- Chill the martini glass in the freezer before serving.
- Use a cocktail strainer to remove any ice chips from the cocktail.

Storage instructions:
N/A

Reheating instructions:
N/A

Presentation ideas:
Serve the cocktail in a chilled martini glass with a pineapple wedge and a mint leaf for garnish.

Garnishes:
Pineapple wedges and mint leaves.

Pairings:
This cocktail pairs well with sushi, seafood, and spicy dishes.

Suggested side dishes:
- Edamame
- Seaweed salad
- Miso soup

Troubleshooting advice:
- If the cocktail is too sweet, add more lime juice.
- If the cocktail is too sour, add more simple syrup.

Food safety advice:
Drink responsibly and do not drink and drive.

Food history:
The Midori Sake Cocktail is a modern cocktail that combines Japanese sake with Midori Melon Liqueur, a sweet liqueur made from Japanese muskmelons.

Flavor profiles:
The Midori Sake Cocktail is sweet, fruity, and refreshing with a hint of tartness from the lime juice.

Serving suggestions:
Serve the cocktail as an aperitif or after-dinner drink.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

Ingredient: N/A

Meal type: N/A

Occassion: N/A

Region: Japanese

Taste: Fruity, Sweet, Refreshing, Tangy