Drinks > Cocktails > Mexican Cocktails > Micheladas

Michelada with Cucumber and Lime Recipe

Ingredients with Measurements:
- 1 can of beer (12 oz)
- 1/2 cup of tomato juice
- 1/4 cup of lime juice
- 1/4 cup of cucumber juice
- 1/2 teaspoon of Worcestershire sauce
- 1/2 teaspoon of hot sauce
- Salt and pepper to taste
- Ice cubes
- Cucumber slices and lime wedges for garnish

Special Equipment Needed:
- Blender
- Cocktail shaker

Step-by-Step Instructions:
1. In a blender, blend together the tomato juice, lime juice, and cucumber juice until smooth.
2. In a cocktail shaker, combine the blended juice mixture, Worcestershire sauce, hot sauce, salt, and pepper.
3. Shake well to combine.
4. Fill a glass with ice cubes.
5. Pour the juice mixture over the ice.
6. Top with the beer.
7. Garnish with cucumber slices and lime wedges.


Time:
Preparation time: 10 minutes
Cooking time: N/A
Temperature:
N/A
Serving size:
1 serving

Nutritional information:
Calories: 150
Fat: 0g
Carbohydrates: 20g
Protein: 2g
Sodium: 500mg

Substitutions for ingredients:
- Instead of tomato juice, you can use Clamato juice.
- Instead of cucumber juice, you can use celery juice.

Variations:
- Add a dash of soy sauce for a savory twist.
- Use a Mexican beer for an authentic taste.
- Add a splash of tequila for a boozy kick.

Tips and Tricks:
- Use fresh lime and cucumber juice for the best flavor.
- Adjust the amount of hot sauce to your desired level of spiciness.
- Rim the glass with salt for an added flavor boost.

Storage Instructions:
N/A

Reheating Instructions:
N/A

Presentation Ideas:
Serve in a tall glass with a cucumber slice and lime wedge on the rim.

Garnishes:
Cucumber slices and lime wedges.

Pairings:
- Mexican-style dishes such as tacos, enchiladas, or quesadillas.
- Spicy snacks like chips and salsa or guacamole.

Suggested Side Dishes:
- Mexican rice
- Refried beans
- Grilled vegetables

Troubleshooting Advice:
- If the drink is too spicy, add more tomato juice to balance it out.
- If the drink is too salty, add more lime juice to balance it out.

Food Safety Advice:
- Use fresh ingredients and wash produce thoroughly before using.
- Drink responsibly and do not drink and drive.

Food History:
The Michelada is a popular Mexican drink that is typically made with beer, lime juice, and hot sauce. It is believed to have originated in the state of Sinaloa in the early 20th century.

Flavor Profiles:
The Michelada with Cucumber and Lime is a refreshing and tangy drink with a hint of spice.

Serving Suggestions:
Serve cold with a straw and a garnish of cucumber slices and lime wedges.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

Ingredient: N/A

Meal type: N/A

Occassion: N/A

Region: Mexican

Taste: Spicy, Tangy, Refreshing, Savory, Citrusy