Beverages > Slushies

Melon and Mango Slush Recipe

Ingredients with Measurements:
- 2 cups diced ripe mango
- 2 cups diced ripe melon
- 1/4 cup honey
- 1/4 cup fresh lime juice
- 2 cups ice cubes
- 1/2 cup water

Special equipment needed:
- Blender

Step-by-step instructions:

1. In a blender, combine the diced mango, melon, honey, lime juice, and water.
2. Blend until smooth.
3. Add the ice cubes and blend again until the mixture becomes slushy.
4. Pour the slush into glasses and serve immediately.


- Time:
Preparation time: 10 minutes
- Cooking time: 0 minutes
Temperature:
- Serve chilled
Serving size:
- 4 servings

Nutritional information:
- Calories: 160
- Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 1g

Substitutions for ingredients:
- Agave nectar can be used instead of honey.
- Lemon juice can be used instead of lime juice.

Variations:
- Add a splash of coconut milk for a creamier texture.
- Substitute the melon with pineapple for a tropical twist.
- Add a pinch of chili powder for a spicy kick.

Tips and tricks:
- Use ripe and sweet fruits for the best flavor.
- Freeze the fruits beforehand for a thicker slush.
- Adjust the sweetness and tartness to your liking by adding more honey or lime juice.

Storage instructions:
- This slush is best served fresh and should not be stored.

Reheating instructions:
- N/A

Presentation ideas:
- Serve in tall glasses with a slice of lime or a sprig of mint for garnish.

Garnishes:
- Lime slices
- Mint sprigs

Pairings:
- This slush pairs well with spicy or savory dishes.

Suggested side dishes:
- Grilled chicken skewers
- Spicy shrimp tacos

Troubleshooting advice:
- If the slush is too thick, add more water or lime juice.
- If the slush is too thin, add more ice cubes.

Food safety advice:
- Make sure to wash the fruits thoroughly before using them.

Food history:
- Slushes originated in the United States in the 1950s and became popular in the 1970s.

Flavor profiles:
- Sweet, tangy, and refreshing.

Serving suggestions:
- Serve as a refreshing drink or dessert.

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Taste: Refreshing, Sweet, Fruity, Tangy