Beverages > Sodas > Floats > Melon Soda Floats

Melon Soda Float with Fruit Recipe

Ingredients with Measurements:
- 2 cups of melon soda
- 2 scoops of vanilla ice cream
- 1/2 cup of chopped mixed fruit (such as strawberries, kiwi, and pineapple)
- 1/4 cup of whipped cream
- 1 tablespoon of honey

Special equipment needed:
- Tall glasses
- Ice cream scoop
- Knife and cutting board

Step-by-step instructions:
1. In a tall glass, pour 1 cup of melon soda.
2. Add 1 scoop of vanilla ice cream on top of the soda.
3. Add half of the chopped mixed fruit on top of the ice cream.
4. Repeat steps 1-3 with the second glass.
5. Drizzle 1/2 tablespoon of honey over each glass.
6. Top each glass with whipped cream.
7. Garnish with the remaining chopped mixed fruit.


Time:
Preparation time: 10 minutes
Cooking time: None
Temperature:
Serve chilled.
Serving size:
This recipe makes 2 servings.

Nutritional information:
Calories per serving: 290
Fat: 10g
Carbohydrates: 47g
Protein: 3g
Sodium: 70mg
Sugar: 40g

Substitutions for ingredients:
- Melon soda can be substituted with any other soda of your choice.
- Vanilla ice cream can be substituted with any other ice cream flavor.
- Mixed fruit can be substituted with any other fruit of your choice.

Variations:
- Add a splash of rum or vodka for an adult version.
- Use different flavors of soda and ice cream for a different taste.

Tips and tricks:
- Use a tall glass to prevent the soda from overflowing.
- Add the ice cream slowly to prevent it from melting too quickly.
- Use fresh fruit for the best taste.

Storage instructions:
This recipe is best served immediately.

Reheating instructions:
N/A

Presentation ideas:
Serve in a tall glass with a colorful straw.

Garnishes:
- Chopped mixed fruit
- Whipped cream

Pairings:
This recipe pairs well with a light salad or sandwich.

Suggested side dishes:
- Mixed green salad
- Grilled chicken sandwich

Troubleshooting advice:
- If the soda overflows, use a larger glass or pour the soda slowly.
- If the ice cream melts too quickly, freeze the glass before serving.

Food safety advice:
- Use fresh fruit and make sure to wash it thoroughly before using.
- Store any leftover fruit in the refrigerator.

Food history:
Melon soda originated in Japan and is a popular drink in many Asian countries.

Flavor profiles:
Sweet, fruity, and refreshing.

Serving suggestions:
Serve as a dessert or a refreshing drink on a hot day.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

Ingredient: N/A

Meal type: N/A

Occassion: N/A

Region: N/A

Taste: Fruity, Sweet, Refreshing, Creamy