Ingredients with Measurements:
- 2 oz tequila
- 1 oz lime juice
- 1 oz triple sec
- 1 tsp agave nectar
- Salt for rim
- Lime wedges for garnish
- Ice
Special equipment needed:
- Cocktail shaker
- Margarita glass
Step-by-step instructions:
1. Rim the margarita glass with salt by rubbing a lime wedge around the rim and dipping it in salt.
2. Fill the cocktail shaker with ice.
3. Add tequila, lime juice, triple sec, and agave nectar to the shaker.
4. Shake vigorously for about 10 seconds.
5. Strain the mixture into the salt-rimmed margarita glass.
6. Garnish with a lime wedge.
7. Serve and enjoy!
- Time:
Preparation time: 5 minutes
- Cooking time: 0 minutes
Temperature:
- Serve chilled
Serving size:
- 1 margarita
Nutritional information:
- Calories: 200
- Carbohydrates: 12g
- Fat: 0g
- Protein: 0g
- Sugar: 10g
Substitutions for ingredients:
- You can substitute the agave nectar with simple syrup or honey.
- You can use any type of tequila, but silver or blanco tequila is recommended for a classic margarita.
Variations:
- You can add fresh fruit puree such as strawberry, mango, or peach to the mixture for a fruity twist.
- You can also add a splash of orange juice for a different flavor profile.
Tips and tricks:
- Use fresh lime juice for the best flavor.
- If you don't have a cocktail shaker, you can use a mason jar with a lid.
- To make a frozen margarita, blend the mixture with ice instead of shaking it.
Storage instructions:
- This drink is best served fresh and should not be stored.
Reheating instructions:
- N/A
Presentation ideas:
- Serve the margarita in a colorful glass with a lime wedge on the rim.
Garnishes:
- Lime wedges
- Salt
Pairings:
- Mexican cuisine such as tacos, enchiladas, or guacamole.
Suggested side dishes:
- Chips and salsa
- Rice and beans
Troubleshooting advice:
- If the margarita is too tart, add more agave nectar or simple syrup.
- If the margarita is too sweet, add more lime juice.
Food safety advice:
- Drink responsibly and do not drink and drive.
Food history:
- The margarita is a popular cocktail that originated in Mexico in the 1930s.
Flavor profiles:
- The lime margarita is a sweet and sour cocktail with a hint of tequila.
Serving suggestions:
- Serve the margarita in a festive setting such as a party or gathering.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Mexican
Taste: Tangy, Sour, Citrusy, Refreshing