Ingredients with Measurements:
- 6 limes, juiced
- 6 cups of water
- 1/2 cup of sugar
- Ice cubes
- Lime slices for garnish
Special equipment needed:
- Blender or food processor
- Pitcher or large container
Step-by-step instructions:
1. Begin by juicing the limes and straining the juice to remove any seeds or pulp.
2. In a blender or food processor, blend the lime juice, water, and sugar until the sugar is dissolved and the mixture is smooth.
3. Pour the mixture into a pitcher or large container and refrigerate for at least 30 minutes to chill.
4. When ready to serve, add ice cubes to the pitcher and stir well.
5. Pour the Lime Agua Fresca into glasses and garnish with lime slices.
- Time:
Preparation time: 10 minutes
- Cooking time: None
Temperature:
- Serve chilled
Serving size:
- Makes approximately 6 servings
Nutritional information:
- Calories per serving: 80
- Total fat: 0g
- Total carbohydrates: 21g
- Protein: 0g
Substitutions for ingredients:
- Honey or agave nectar can be used instead of sugar for a healthier option.
- Lemons can be used instead of limes for a Lemon Agua Fresca.
Variations:
- Add fresh mint leaves or basil for a refreshing twist.
- Use sparkling water instead of still water for a fizzy version.
- Mix in other fruits such as strawberries, watermelon, or pineapple for a fruitier flavor.
Tips and tricks:
- Adjust the amount of sugar to your liking.
- For a smoother texture, strain the mixture before serving.
- Use fresh limes for the best flavor.
Storage instructions:
- Store any leftover Lime Agua Fresca in the refrigerator for up to 2 days.
Reheating instructions:
- None needed, serve chilled.
Presentation ideas:
- Serve in clear glasses to show off the vibrant green color.
- Add a lime slice to the rim of the glass for a decorative touch.
Garnishes:
- Lime slices or wedges
Pairings:
- Serve with Mexican cuisine such as tacos, enchiladas, or quesadillas.
Suggested side dishes:
- Chips and salsa
- Guacamole
- Rice and beans
Troubleshooting advice:
- If the Lime Agua Fresca is too tart, add more sugar to taste.
Food safety advice:
- Make sure to wash the limes thoroughly before juicing.
Food history:
- Agua Fresca is a traditional Mexican drink that has been enjoyed for centuries.
Flavor profiles:
- Tart, sweet, and refreshing
Serving suggestions:
- Serve in a large pitcher for a party or in individual glasses for a smaller gathering.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
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Region: Mexican
Taste: Refreshing, Tart, Citrusy, Sweet, Light