Ingredients with Measurements:
- 2 oz Kuemmerling herbal liqueur
- 2 oz tequila
- 1 oz fresh lime juice
- 1 oz mango puree
- 1 oz simple syrup
- Salt for rimming the glass
- Ice
- Lime wedges and mango slices for garnish
Special Equipment Needed:
- Cocktail shaker
- Margarita glass
Step-by-Step Instructions:
1. Rim the margarita glass with salt by running a lime wedge around the rim and dipping it into a small plate of salt.
2. In a cocktail shaker, combine Kuemmerling, tequila, lime juice, mango puree, simple syrup, and ice.
3. Shake vigorously for 10-15 seconds.
4. Strain the mixture into the salt-rimmed margarita glass filled with ice.
5. Garnish with lime wedges and mango slices.
- Time:
Preparation time: 5 minutes
- Cooking time: N/A
Temperature:
- Serve chilled
Serving size:
- 1 serving
Nutritional information:
- Calories: 250
- Fat: 0g
- Carbohydrates: 27g
- Protein: 0g
Substitutions for ingredients:
- Kuemmerling can be substituted with any other herbal liqueur.
- Mango puree can be substituted with fresh or frozen mango chunks blended until smooth.
Variations:
- Add a splash of orange juice for a citrusy twist.
- Use agave syrup instead of simple syrup for a healthier option.
- Substitute tequila with mezcal for a smoky flavor.
Tips and Tricks:
- Use fresh lime juice for the best taste.
- Adjust the sweetness level by adding more or less simple syrup.
- For a stronger drink, increase the amount of tequila.
Storage Instructions:
- N/A
Reheating Instructions:
- N/A
Presentation Ideas:
- Serve in a margarita glass with a salt rim and garnish with lime wedges and mango slices.
Garnishes:
- Lime wedges and mango slices
Pairings:
- Spicy Mexican dishes such as tacos or enchiladas.
Suggested Side Dishes:
- Chips and salsa
- Guacamole
- Quesadillas
Troubleshooting Advice:
- If the drink is too sweet, add more lime juice to balance it out.
- If the drink is too strong, add more mango puree or simple syrup to dilute it.
Food Safety Advice:
- Drink responsibly and do not operate heavy machinery after consuming alcohol.
Food History:
- Margaritas originated in Mexico in the 1930s and have since become a popular cocktail worldwide.
Flavor Profiles:
- Sweet, tangy, and herbal
Serving Suggestions:
- Serve as a refreshing cocktail during happy hour or at a summer party.
Related Categories
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