Breakfast > Waffle

Kopi Hijau Waffles Recipe

Ingredients with Measurements:
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 2 eggs
- 1/3 cup melted butter
- 1/4 cup Kopi Hijau powder

Special equipment needed:
- Waffle maker

Step-by-step instructions:
1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
2. In a separate bowl, whisk together the milk, eggs, and melted butter.
3. Add the wet ingredients to the dry ingredients and stir until just combined.
4. Add the Kopi Hijau powder and stir until fully incorporated.
5. Preheat the waffle maker according to the manufacturer's instructions.
6. Pour the batter onto the waffle maker and cook until golden brown and crispy.
7. Repeat with the remaining batter.


- Time:
Preparation time: 10 minutes
- Cooking time: 5 minutes per waffle
Temperature:
- Waffle maker temperature: medium-high heat
Serving size:
- Makes 8-10 waffles

Nutritional information:
- Calories per serving: 250
- Total fat: 10g
- Total carbohydrates: 33g
- Protein: 6g

Substitutions for ingredients:
- All-purpose flour can be substituted with whole wheat flour or gluten-free flour.
- Sugar can be substituted with honey or maple syrup.
- Milk can be substituted with almond milk or soy milk.
- Butter can be substituted with coconut oil or vegetable oil.
- Kopi Hijau powder can be substituted with matcha powder or cocoa powder.

Variations:
- Add chocolate chips or chopped nuts to the batter for extra texture and flavor.
- Top the waffles with whipped cream and fresh fruit for a decadent breakfast or dessert.

Tips and tricks:
- Make sure to preheat the waffle maker before adding the batter to ensure even cooking.
- Use a measuring cup or ladle to pour the batter onto the waffle maker for consistent waffle sizes.
- Serve the waffles immediately for the best texture and flavor.

Storage instructions:
- Store leftover waffles in an airtight container in the refrigerator for up to 3 days.

Reheating instructions:
- Reheat the waffles in a toaster or toaster oven until heated through and crispy.

Presentation ideas:
- Serve the waffles on a plate with a dusting of powdered sugar and a drizzle of maple syrup.

Garnishes:
- Top the waffles with fresh fruit, whipped cream, or a sprinkle of chopped nuts.

Pairings:
- Serve the waffles with a hot cup of coffee or tea for a perfect breakfast or brunch.

Suggested side dishes:
- Serve the waffles with a side of bacon or sausage for a savory breakfast option.

Troubleshooting advice:
- If the waffles are sticking to the waffle maker, try spraying the surface with cooking spray or brushing with melted butter.

Food safety advice:
- Make sure to cook the waffles until they are fully cooked and golden brown to ensure they are safe to eat.

Food history:
- Kopi Hijau is a type of green coffee that is roasted and ground to create a unique flavor profile.

Flavor profiles:
- The Kopi Hijau powder adds a subtle coffee flavor and a vibrant green color to the waffles.

Serving suggestions:
- Serve the waffles with a dollop of whipped cream and a sprinkle of cinnamon for a festive holiday breakfast.

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Taste: Crispy, Nutty, Savory, Earthy