Jinro Soju Martini Recipe

Ingredients with Measurements:
- 2 oz Jinro Soju
- 1 oz dry vermouth
- 1 dash orange bitters
- Ice
- Lemon twist or olive for garnish

Special equipment needed:
- Cocktail shaker
- Martini glass

Step-by-step instructions:
1. Fill a cocktail shaker with ice.
2. Add 2 oz Jinro Soju, 1 oz dry vermouth, and a dash of orange bitters.
3. Shake vigorously for 10-15 seconds.
4. Strain the mixture into a chilled martini glass.
5. Garnish with a lemon twist or olive.


- Time:
Preparation time: 5 minutes
- Cooking time: N/A
Temperature:
- Serve chilled
Serving size:
- 1 martini

Nutritional information:
- Calories: 140
- Carbohydrates: 1g
- Fat: 0g
- Protein: 0g
- Sodium: 0mg
- Sugar: 0g

Substitutions for ingredients:
- Any brand of soju can be used instead of Jinro Soju.
- Sweet vermouth can be used instead of dry vermouth.
- Angostura bitters can be used instead of orange bitters.

Variations:
- Add a splash of fruit juice, such as cranberry or pineapple, for a fruity twist.
- Substitute the lemon twist or olive garnish with a pickled onion for a classic Gibson Martini.

Tips and tricks:
- Use a high-quality vermouth for the best taste.
- Chill the martini glass in the freezer for a few minutes before serving.
- Don't over-shake the cocktail, as it can dilute the flavors.

Storage instructions:
- N/A

Reheating instructions:
- N/A

Presentation ideas:
- Serve the martini in a chilled, elegant martini glass.

Garnishes:
- Lemon twist or olive

Pairings:
- This martini pairs well with light appetizers, such as cheese and crackers or shrimp cocktail.

Suggested side dishes:
- N/A

Troubleshooting advice:
- If the martini is too strong, add a splash of water or fruit juice to dilute the alcohol.

Food safety advice:
- Drink responsibly and never drink and drive.

Food history:
- Martinis have been a popular cocktail since the early 1900s, with the classic gin martini being the most well-known variation.

Flavor profiles:
- This Jinro Soju Martini is a refreshing and slightly sweet cocktail with a hint of bitterness from the vermouth and bitters.

Serving suggestions:
- Serve this martini as a pre-dinner cocktail or at a cocktail party.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

Ingredient: N/A

Meal type: N/A

Occassion: N/A

Region: South Korean

Taste: Fruity, Sweet, Tart, Refreshing