Ingredients with Measurements:
- 2 cups of freshly squeezed grapefruit juice
- 1 cup of club soda
- 1/2 cup of simple syrup
- 1/4 cup of lime juice
- Ice cubes
Special equipment needed:
- Pitcher or large mixing bowl
- Stirring spoon
- Glasses for serving
Step-by-step instructions:
1. In a pitcher or large mixing bowl, combine the grapefruit juice, club soda, simple syrup, and lime juice.
2. Stir the mixture until all ingredients are well combined.
3. Add ice cubes to the pitcher or individual glasses for serving.
4. Pour the Jamaican Ting mixture over the ice.
5. Stir gently to combine.
6. Serve immediately.
Time:
Preparation time: 10 minutes
Cooking time: N/A
Temperature:
Serve chilled.
Serving size:
This recipe makes 4 servings.
Nutritional information:
Calories: 120
Total Fat: 0g
Sodium: 10mg
Total Carbohydrate: 31g
Dietary Fiber: 0g
Sugars: 28g
Protein: 0g
Substitutions for ingredients:
- Grapefruit juice can be substituted with any other citrus juice such as orange or lemon.
- Club soda can be substituted with sparkling water.
- Simple syrup can be substituted with honey or agave nectar.
- Lime juice can be substituted with lemon juice.
Variations:
- Add a splash of rum to make it a Jamaican Rum Ting.
- Add a few slices of fresh ginger for a spicy twist.
- Use pink grapefruit juice for a sweeter taste.
Tips and tricks:
- Use freshly squeezed grapefruit juice for the best flavor.
- Adjust the amount of simple syrup to your taste preference.
- Make the simple syrup in advance and store it in the fridge for up to a month.
Storage instructions:
Jamaican Ting is best served fresh, but can be stored in the fridge for up to 24 hours.
Reheating instructions:
N/A
Presentation ideas:
Serve Jamaican Ting in a tall glass with a slice of grapefruit or lime on the rim.
Garnishes:
- Fresh mint leaves
- Slices of grapefruit or lime
- A sprinkle of cinnamon
Pairings:
Jamaican Ting pairs well with spicy Caribbean dishes such as jerk chicken or curry goat.
Suggested side dishes:
- Rice and peas
- Fried plantains
- Jamaican-style coleslaw
Troubleshooting advice:
- If the Jamaican Ting is too sweet, add more grapefruit juice or lime juice to balance the flavor.
- If the Jamaican Ting is too tart, add more simple syrup.
Food safety advice:
- Use clean and sanitized equipment when making Jamaican Ting.
- Store any leftover Jamaican Ting in the fridge and consume within 24 hours.
Food history:
Jamaican Ting is a popular drink in Jamaica made with grapefruit juice, club soda, and simple syrup. It is a refreshing and sweet-tart drink that is perfect for hot summer days.
Flavor profiles:
Jamaican Ting is sweet, tart, and refreshing with a citrusy flavor.
Serving suggestions:
Serve Jamaican Ting as a refreshing drink during hot summer days or as a cocktail at a Caribbean-themed party.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Jamaican