Asian > Noodle

Honey-Sesame Noodles Recipe

Ingredients with Measurements:
- 8 oz. spaghetti noodles
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tbsp. sesame oil
- 2 tbsp. rice vinegar
- 1 tbsp. grated ginger
- 1 tbsp. minced garlic
- 1/4 cup sesame seeds
- 2 green onions, thinly sliced

Special equipment needed: None

Step-by-step instructions:
1. Cook spaghetti noodles according to package instructions. Drain and set aside.
2. In a small bowl, whisk together honey, soy sauce, sesame oil, rice vinegar, ginger, and garlic.
3. In a large skillet, toast sesame seeds over medium heat until golden brown, stirring frequently.
4. Add the cooked noodles to the skillet with the sesame seeds and pour the honey-soy sauce mixture over the noodles.
5. Toss the noodles until they are evenly coated with the sauce.
6. Garnish with sliced green onions and serve.


Time:
Preparation time: 10 minutes
Cooking time: 10 minutes
Temperature: None
Serving size: 4

Nutritional information:
Calories per serving: 350
Fat: 12g
Carbohydrates: 54g
Protein: 9g
Sodium: 880mg
Sugar: 19g

Substitutions for ingredients:
- Spaghetti noodles can be substituted with any other type of pasta.
- Honey can be substituted with maple syrup or agave nectar.
- Soy sauce can be substituted with tamari or coconut aminos.
- Rice vinegar can be substituted with apple cider vinegar or white wine vinegar.
- Sesame oil can be substituted with any other type of oil.

Variations:
- Add cooked chicken, shrimp, or tofu for added protein.
- Add sliced vegetables such as bell peppers, carrots, or snow peas for added nutrition.
- Add a pinch of red pepper flakes for a spicy kick.

Tips and tricks:
- Toasting the sesame seeds brings out their nutty flavor and adds a nice crunch to the dish.
- Make sure to toss the noodles well to ensure that they are evenly coated with the sauce.
- This dish can be served hot or cold.

Storage instructions:
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Reheating instructions:
To reheat, microwave the noodles for 1-2 minutes or until heated through.

Presentation ideas:
Serve the noodles in a large bowl or on individual plates. Garnish with sliced green onions and sesame seeds.

Garnishes:
- Sliced green onions
- Toasted sesame seeds

Pairings:
- Serve with a side of steamed vegetables or a salad.
- Pair with a glass of white wine or a cold beer.

Suggested side dishes:
- Steamed broccoli
- Mixed greens salad
- Stir-fried vegetables

Troubleshooting advice:
- If the sauce is too thick, add a splash of water to thin it out.
- If the noodles are too dry, add a little more sesame oil or soy sauce.

Food safety advice:
- Make sure to cook the noodles to the recommended time on the package to ensure they are fully cooked.
- Store leftovers in the refrigerator and consume within 3 days.

Food history:
Honey-Sesame Noodles is a popular dish in Chinese cuisine. It is often served as a side dish or as a main course.

Flavor profiles:
The dish has a sweet and savory flavor with a nutty crunch from the sesame seeds.

Serving suggestions:
Serve the noodles hot or cold as a side dish or as a main course.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

Ingredient: N/A

Meal type: N/A

Occassion: N/A

Region: N/A

Taste: Sweet, Savory, Nutty, Tangy, Umami