Ingredients with Measurements:
- 1 bottle of dry red wine (750 ml)
- 1 cup of Himbeergeist (raspberry brandy)
- 1/2 cup of orange juice
- 1/2 cup of cranberry juice
- 1/4 cup of sugar
- 1 orange, sliced
- 1 lemon, sliced
- 1 lime, sliced
- 1 cup of raspberries
- 1 cup of sparkling water
Special equipment needed:
- Large pitcher
- Wooden spoon
- Wine glasses
Step-by-step instructions:
1. In a large pitcher, combine the red wine, Himbeergeist, orange juice, cranberry juice, and sugar. Stir until the sugar dissolves.
2. Add the sliced orange, lemon, and lime to the pitcher.
3. Add the raspberries to the pitcher and stir gently.
4. Cover the pitcher with plastic wrap and refrigerate for at least 2 hours or overnight.
5. Before serving, add the sparkling water to the pitcher and stir gently.
6. Serve the Himbeergeist Sangria in wine glasses with ice.
- Time:
Preparation time: 10 minutes
- Refrigeration time: 2 hours or overnight
Temperature:
- Serve chilled
Serving size:
- This recipe serves 6-8 people
Nutritional information:
- Calories per serving: 180
- Total fat: 0g
- Total carbohydrates: 16g
- Protein: 1g
Substitutions for ingredients:
- You can use white wine instead of red wine.
- You can use any fruit juice of your choice.
- You can use any type of brandy instead of Himbeergeist.
Variations:
- You can add sliced apples, peaches, or strawberries to the sangria.
- You can add a cinnamon stick or fresh mint leaves for extra flavor.
Tips and tricks:
- Use a dry red wine for this recipe.
- Make sure to refrigerate the sangria for at least 2 hours or overnight to allow the flavors to blend together.
- Use fresh fruit for best results.
Storage instructions:
- Store any leftover sangria in the refrigerator for up to 2 days.
Reheating instructions:
- Serve chilled.
Presentation ideas:
- Serve the sangria in a large glass pitcher with sliced fruit and ice.
Garnishes:
- Garnish each glass with a slice of orange or lemon.
Pairings:
- Serve the Himbeergeist Sangria with a cheese platter or grilled meats.
Suggested side dishes:
- Serve the sangria with a side of fresh fruit or a salad.
Troubleshooting advice:
- If the sangria is too sweet, add more wine or sparkling water to balance the flavors.
Food safety advice:
- Make sure to wash all fruit before using in the recipe.
Food history:
- Sangria is a traditional Spanish drink that has been enjoyed for centuries.
Flavor profiles:
- The Himbeergeist Sangria is fruity, sweet, and refreshing.
Serving suggestions:
- Serve the sangria with ice and sliced fruit for a beautiful presentation.
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Taste: Fruity, Sweet, Tart, Refreshing, Citrusy