Ingredients with Measurements:
- 2 cups vanilla ice cream
- 1 cup whole milk
- 1/4 cup fresh mint leaves
- 1/4 cup honey
- 1/4 tsp vanilla extract
- 1/4 tsp salt
Special equipment needed:
- Blender
Step-by-step instructions:
1. In a blender, add the vanilla ice cream, whole milk, fresh mint leaves, honey, vanilla extract, and salt.
2. Blend until smooth and creamy.
3. Taste and adjust sweetness or mint flavor as desired.
4. Pour the milkshake into glasses.
5. Garnish with fresh mint leaves.
6. Serve immediately.
- Time:
Preparation time: 5 minutes
- Cooking time: 0 minutes
Temperature:
- Serve chilled
Serving size:
- 2 servings
Nutritional information:
- Calories: 400
- Fat: 18g
- Carbohydrates: 56g
- Protein: 7g
- Sugar: 52g
Substitutions for ingredients:
- Vanilla ice cream: You can use any flavor of ice cream you prefer.
- Whole milk: You can use any type of milk you prefer, such as almond milk or soy milk.
- Fresh mint leaves: You can use dried mint leaves or mint extract.
- Honey: You can use any sweetener you prefer, such as maple syrup or agave nectar.
Variations:
- Chocolate Mint Milkshake: Add 1/4 cup chocolate syrup to the blender.
- Strawberry Mint Milkshake: Add 1 cup fresh or frozen strawberries to the blender.
- Banana Mint Milkshake: Add 1 ripe banana to the blender.
Tips and tricks:
- For a thicker milkshake, add more ice cream.
- For a thinner milkshake, add more milk.
- Use fresh mint leaves for the best flavor.
- Adjust the sweetness and mint flavor to your liking.
Storage instructions:
- The milkshake is best served immediately.
Reheating instructions:
- N/A
Presentation ideas:
- Serve the milkshake in a tall glass with a straw.
- Garnish with fresh mint leaves.
Garnishes:
- Fresh mint leaves
Pairings:
- Cookies, brownies, or cake
Suggested side dishes:
- N/A
Troubleshooting advice:
- If the milkshake is too thick, add more milk.
- If the milkshake is too thin, add more ice cream.
Food safety advice:
- Make sure to use fresh ingredients and wash your hands before preparing the milkshake.
Food history:
- N/A
Flavor profiles:
- Sweet, creamy, and refreshing with a hint of mint.
Serving suggestions:
- Serve as a dessert or a refreshing drink.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: N/A
Taste: Refreshing, Minty, Sweet, Creamy