Ingredients with Measurements:
- 2 oz tequila
- 1 oz lime juice
- 1 oz habanero simple syrup
- 1/2 oz orange liqueur
- Salt for rimming
- Habanero pepper slices for garnish
Special equipment needed:
- Cocktail shaker
- Fine mesh strainer
Step-by-step instructions:
1. Rim a glass with salt by rubbing a lime wedge around the rim and dipping it in salt.
2. In a cocktail shaker, combine tequila, lime juice, habanero simple syrup, and orange liqueur.
3. Fill the shaker with ice and shake vigorously for 10-15 seconds.
4. Strain the mixture into the salt-rimmed glass over ice.
5. Garnish with habanero pepper slices.
- Time:
Preparation time: 5 minutes
- Cooking time: N/A
Temperature:
- Serve chilled over ice.
Serving size:
- This recipe makes one serving.
Nutritional information:
- Calories: 200
- Fat: 0g
- Carbohydrates: 14g
- Protein: 0g
Substitutions for ingredients:
- For a non-alcoholic version, replace tequila with club soda or sparkling water.
- For a milder version, reduce the amount of habanero simple syrup.
Variations:
- Add fresh mango or pineapple juice for a fruity twist.
- Use different types of hot peppers for different levels of heat.
Tips and tricks:
- Adjust the amount of habanero simple syrup to your desired level of spiciness.
- Use fresh lime juice for the best flavor.
- Double strain the cocktail through a fine mesh strainer to remove any pulp or seeds.
Storage instructions:
- N/A
Reheating instructions:
- N/A
Presentation ideas:
- Serve in a colorful glass to showcase the vibrant color of the cocktail.
Garnishes:
- Habanero pepper slices
Pairings:
- Spicy Mexican dishes such as tacos or enchiladas.
Suggested side dishes:
- Chips and guacamole
Troubleshooting advice:
- If the cocktail is too spicy, add more lime juice or orange liqueur to balance out the heat.
Food safety advice:
- Handle habanero peppers with gloves and avoid touching your face or eyes.
Food history:
- The margarita is a classic cocktail that originated in Mexico in the 1930s.
Flavor profiles:
- Spicy, tangy, and citrusy.
Serving suggestions:
- Serve as a refreshing cocktail on a hot summer day.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
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Occassion: N/A
Region: Mexican