Ingredients with Measurements:
- 2 oz tequila
- 1 oz fresh grapefruit juice
- 1/2 oz fresh lime juice
- 1/2 oz simple syrup
- Salt for rimming the glass
- Ice cubes
Special equipment needed:
- Cocktail shaker
- Cocktail strainer
- Margarita glass
- Plate for salt
Step-by-step instructions:
1. Rim the margarita glass with salt by rubbing a wedge of lime around the rim and dipping it into a plate of salt.
2. Fill the cocktail shaker with ice cubes.
3. Add tequila, fresh grapefruit juice, fresh lime juice, and simple syrup to the shaker.
4. Shake vigorously for about 10 seconds.
5. Strain the mixture into the salt-rimmed margarita glass filled with ice cubes.
6. Garnish with a slice of grapefruit or lime, if desired.
7. Serve and enjoy!
Time:
Preparation time: 5 minutes
Cooking time: 0 minutes
Temperature:
Serve chilled.
Serving size:
This recipe makes one serving.
Nutritional information:
Calories: 196
Total Fat: 0 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 1 mg
Total Carbohydrates: 17 g
Dietary Fiber: 0 g
Sugar: 15 g
Protein: 0 g
Substitutions for ingredients:
- You can use any type of tequila you prefer.
- If you don't have fresh grapefruit juice, you can use bottled grapefruit juice.
- You can use agave nectar instead of simple syrup.
Variations:
- You can add a splash of orange liqueur, such as Cointreau or Triple Sec, for a different flavor.
- You can use different types of citrus juices, such as blood orange or lemon, for a different twist.
Tips and tricks:
- To make simple syrup, combine equal parts sugar and water in a saucepan and heat until the sugar dissolves. Let it cool before using.
- Use freshly squeezed citrus juices for the best flavor.
- Shake the cocktail vigorously to ensure all ingredients are well combined and chilled.
Storage instructions:
This cocktail is best served fresh and should not be stored.
Reheating instructions:
N/A
Presentation ideas:
Serve the cocktail in a salt-rimmed margarita glass and garnish with a slice of grapefruit or lime.
Garnishes:
- Grapefruit or lime slice
- Sprig of fresh mint
Pairings:
This cocktail pairs well with Mexican-inspired dishes, such as tacos or enchiladas.
Suggested side dishes:
- Chips and salsa
- Guacamole
- Quesadillas
Troubleshooting advice:
- If the cocktail is too strong, add more grapefruit juice or simple syrup to taste.
- If the cocktail is too sweet, add more lime juice to balance the flavors.
Food safety advice:
- Drink responsibly and do not drink and drive.
- If you are pregnant or have health concerns, consult with your doctor before consuming alcohol.
Food history:
The Margarita cocktail originated in Mexico in the 1930s and has since become a popular drink around the world.
Flavor profiles:
This Grapefruit Margarita is a refreshing and tangy cocktail with a sweet and salty finish.
Serving suggestions:
Serve this cocktail at a summer barbecue or Mexican-themed party.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Mexican
Taste: Tart, Citrusy, Sweet, Refreshing