Ingredients with Measurements:
- 1 pre-made pie crust
- 6 slices of bacon, cooked and crumbled
- 1/4 cup of Gentleman's Relish
- 1/2 cup of grated cheddar cheese
- 4 eggs
- 1 cup of heavy cream
- Salt and pepper to taste
Special equipment needed:
- 9-inch pie dish
- Mixing bowl
- Whisk
- Oven
Step-by-step instructions:
1. Preheat the oven to 375°F.
2. Place the pre-made pie crust in the pie dish and prick the bottom with a fork.
3. In a mixing bowl, whisk together the eggs and heavy cream.
4. Add the Gentleman's Relish, crumbled bacon, grated cheddar cheese, salt, and pepper to the egg mixture and stir until well combined.
5. Pour the mixture into the pie crust.
6. Bake for 35-40 minutes or until the quiche is set and the crust is golden brown.
7. Let the quiche cool for a few minutes before slicing and serving.
Time:
Preparation time: 15 minutes
Cooking time: 35-40 minutes
5. Temperature:
375°F
Serving size:
6-8 servings
Nutritional information:
Calories: 380
Fat: 30g
Carbohydrates: 14g
Protein: 14g
Sodium: 480mg
Substitutions for ingredients:
- Instead of pre-made pie crust, you can make your own crust from scratch.
- Instead of bacon, you can use ham or sausage.
- Instead of cheddar cheese, you can use any other type of cheese that you prefer.
- Instead of heavy cream, you can use half and half or whole milk.
Variations:
- Add some diced onions or mushrooms to the quiche for extra flavor.
- Use different types of cheese, such as Swiss or Gouda.
- Add some chopped herbs, such as parsley or thyme, for extra freshness.
Tips and tricks:
- Make sure the pie crust is fully cooked before adding the filling.
- Let the quiche cool for a few minutes before slicing to make it easier to cut.
- Serve the quiche with a side salad or some fresh fruit for a complete meal.
Storage instructions:
- Store leftover quiche in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- Reheat the quiche in the oven at 350°F for 10-15 minutes or until heated through.
Presentation ideas:
- Serve the quiche on a platter with some fresh herbs or sliced tomatoes for garnish.
Garnishes:
- Fresh herbs, such as parsley or thyme
- Sliced tomatoes
- Crumbled bacon
Pairings:
- Serve the quiche with a side salad or some fresh fruit for a complete meal.
- Pair the quiche with a glass of white wine or a cup of coffee.
Suggested side dishes:
- Mixed green salad with vinaigrette dressing
- Fresh fruit salad
- Roasted vegetables
Troubleshooting advice:
- If the quiche is not setting, bake it for an additional 5-10 minutes until it is fully cooked.
- If the crust is getting too brown, cover it with foil while baking.
Food safety advice:
- Make sure to cook the bacon fully before adding it to the quiche.
- Store leftover quiche in the refrigerator and consume within 3 days.
Food history:
- Gentleman's Relish is a British condiment made from anchovies, butter, herbs, and spices. It was originally created in the 19th century as a spread for bread or crackers.
Flavor profiles:
- The quiche has a savory and slightly salty flavor from the bacon and Gentleman's Relish, balanced by the richness of the cheese and cream.
Serving suggestions:
- Serve the quiche for brunch, lunch, or dinner.
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Region: British