Ingredients with Measurements:
- 1 pre-made pizza crust
- 1 cup of coconut milk
- 1 cup of condensed milk
- 1 cup of shredded coconut
- 1/2 cup of chopped almonds
- 1/2 cup of chopped raisins
- 1/2 cup of chopped cherries
- 1/4 cup of sugar
- 1/4 teaspoon of salt
- 1 teaspoon of vanilla extract
Special equipment needed:
- Blender or food processor
Step-by-step instructions:
1. Preheat the oven to 375°F (190°C).
2. In a blender or food processor, blend the coconut milk, condensed milk, shredded coconut, chopped almonds, chopped raisins, chopped cherries, sugar, salt, and vanilla extract until smooth.
3. Spread the mixture evenly over the pre-made pizza crust.
4. Bake the pizza in the oven for 15-20 minutes or until the crust is golden brown.
5. Remove the pizza from the oven and let it cool for a few minutes.
6. Slice the pizza into desired portions and serve.
- Time:
Preparation time: 10 minutes
- Cooking time: 15-20 minutes
Temperature:
- Oven temperature: 375°F (190°C)
Serving size:
- 4-6 servings
Nutritional information:
- Calories: 450
- Fat: 24g
- Carbohydrates: 53g
- Protein: 7g
Substitutions for ingredients:
- Almonds can be substituted with other nuts such as walnuts or pecans.
- Raisins can be substituted with other dried fruits such as cranberries or apricots.
- Cherries can be substituted with other fresh or frozen fruits such as strawberries or blueberries.
Variations:
- Add chocolate chips or cocoa powder to the mixture for a chocolatey twist.
- Use a different type of crust such as a gluten-free or cauliflower crust.
- Add a layer of sliced bananas or other fruits on top of the mixture before baking.
Tips and tricks:
- Make sure to spread the mixture evenly over the pizza crust to ensure even baking.
- If the crust is not pre-made, make sure to pre-bake it for a few minutes before adding the mixture to prevent a soggy crust.
- For a crispier crust, brush the edges with olive oil before baking.
Storage instructions:
- Store any leftover pizza in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- To reheat, place the pizza in the oven at 350°F (175°C) for 5-10 minutes or until heated through.
Presentation ideas:
- Serve the pizza on a large platter with a sprinkle of shredded coconut and chopped almonds on top.
Garnishes:
- Garnish with fresh mint leaves or a drizzle of chocolate sauce.
Pairings:
- Serve with a cold glass of iced tea or lemonade.
Suggested side dishes:
- A side salad with mixed greens and a citrus vinaigrette.
Troubleshooting advice:
- If the crust is not crispy enough, bake for an additional 5-10 minutes.
Food safety advice:
- Make sure to store any leftover pizza in the refrigerator to prevent bacteria growth.
Food history:
- Es Puter is a traditional Indonesian dessert made with coconut milk, condensed milk, and various fruits and nuts.
Flavor profiles:
- Sweet, creamy, and nutty.
Serving suggestions:
- Serve as a dessert or a unique twist on pizza night.
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