Ingredients with Measurements:
- 1 medium-sized melon, cut into small cubes
- 1 cup of mixed fruits (such as strawberries, kiwis, and oranges), cut into small pieces
- 1 cup of coconut meat, shredded
- 1 cup of sweetened condensed milk
- 1 cup of ice cubes
- 1 cup of water
Special equipment needed:
- Blender
Step-by-step instructions:
1. In a blender, combine the melon cubes, mixed fruits, coconut meat, sweetened condensed milk, ice cubes, and water.
2. Blend the mixture until smooth.
3. Pour the mixture into a large bowl.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Once chilled, serve the Es Buah Melon in individual bowls or glasses.
- Time:
Preparation time: 15 minutes
- Cooking time: None
Temperature:
- Serve chilled
Serving size:
- Makes 4 servings
Nutritional information:
- Calories per serving: 250
- Total fat: 8g
- Total carbohydrates: 42g
- Protein: 4g
Substitutions for ingredients:
- Instead of mixed fruits, you can use any fruits of your choice.
- Instead of coconut meat, you can use coconut milk or cream.
Variations:
- You can add a scoop of vanilla ice cream to make it more indulgent.
- You can add a tablespoon of honey for extra sweetness.
Tips and tricks:
- Use ripe and sweet melons for the best flavor.
- You can also add some basil leaves or mint leaves for a refreshing twist.
- If you prefer a thinner consistency, add more water.
Storage instructions:
- Store any leftover Es Buah Melon in an airtight container in the refrigerator for up to 2 days.
Reheating instructions:
- Es Buah Melon is best served chilled and does not require reheating.
Presentation ideas:
- Serve the Es Buah Melon in a clear glass to show off the colorful fruits and coconut meat.
Garnishes:
- You can garnish the Es Buah Melon with a slice of melon or a sprig of mint.
Pairings:
- Es Buah Melon pairs well with Indonesian snacks such as Martabak or Pisang Goreng.
Suggested side dishes:
- Serve the Es Buah Melon with a side of Indonesian fried rice or Nasi Goreng.
Troubleshooting advice:
- If the mixture is too thick, add more water until you reach your desired consistency.
Food safety advice:
- Make sure to wash all fruits and vegetables before using them in the recipe.
Food history:
- Es Buah Melon is a popular Indonesian dessert that is often served during special occasions such as weddings and birthdays.
Flavor profiles:
- The Es Buah Melon has a sweet and refreshing flavor with a hint of coconut.
Serving suggestions:
- Serve the Es Buah Melon as a dessert or a refreshing snack on a hot day.
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Taste: Sweet, Refreshing, Fruity, Tangy