Sandwiches > Fried Sandwiches

Elvis' Fried Peanut Butter and Bacon Sandwich Recipe

Ingredients with Measurements:
- 2 slices of white bread
- 2 tablespoons of creamy peanut butter
- 2 slices of bacon
- 1 tablespoon of unsalted butter

Special equipment needed:
- Skillet or griddle

Step-by-step instructions:
1. Cook the bacon in a skillet until crispy. Remove from skillet and set aside.
2. Spread peanut butter on one slice of bread.
3. Place the cooked bacon on top of the peanut butter.
4. Top with the other slice of bread.
5. Melt the butter in a skillet over medium heat.
6. Place the sandwich in the skillet and cook until golden brown on both sides, about 2-3 minutes per side.
7. Remove from skillet and let cool for a few minutes before serving.


- Time:
Preparation time: 5 minutes
- Cooking time: 5-6 minutes
Temperature:
- Medium heat
Serving size:
- 1 sandwich

Nutritional information:
- Calories: 560
- Fat: 39g
- Carbohydrates: 31g
- Protein: 22g
- Sodium: 780mg
- Sugar: 5g

Substitutions for ingredients:
- White bread can be substituted with wheat or whole grain bread.
- Creamy peanut butter can be substituted with crunchy peanut butter.
- Bacon can be substituted with turkey bacon or vegetarian bacon.

Variations:
- Add sliced bananas to the sandwich for a twist on Elvis' favorite sandwich.
- Use Nutella instead of peanut butter for a chocolatey twist.
- Use honey instead of peanut butter for a sweeter sandwich.

Tips and tricks:
- Make sure the skillet is hot before placing the sandwich in it.
- Use a spatula to press down on the sandwich while cooking to help it cook evenly.
- Cut the sandwich in half before serving for easier eating.

Storage instructions:
- This sandwich is best served fresh and should not be stored for later.

Reheating instructions:
- This sandwich is not recommended for reheating.

Presentation ideas:
- Serve on a plate with a side of potato chips or fruit.

Garnishes:
- Add a sprinkle of powdered sugar on top of the sandwich for a sweet touch.

Pairings:
- Serve with a glass of milk or a cup of coffee.

Suggested side dishes:
- Potato chips
- Fresh fruit

Troubleshooting advice:
- If the sandwich is not cooking evenly, adjust the heat on the skillet.

Food safety advice:
- Make sure the bacon is cooked thoroughly before adding it to the sandwich.

Food history:
- Elvis Presley was known for his love of peanut butter and banana sandwiches, but he also enjoyed this variation with bacon.

Flavor profiles:
- Salty, sweet, and savory.

Serving suggestions:
- Serve as a quick and easy lunch or snack.

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Taste: Savory, Salty, Sweet, Crunchy