Ingredients with Measurements:
- 1 cup damson gin
- 2 cups apple juice
- 1 cinnamon stick
- 1/4 cup honey
- 1/4 cup lemon juice
- Ice cubes
- Apple slices and cinnamon sticks for garnish
Special equipment needed:
- Cocktail shaker
- Strainer
Step-by-step instructions:
1. In a cocktail shaker, combine the damson gin, apple juice, cinnamon stick, honey, and lemon juice.
2. Add ice cubes and shake vigorously for 30 seconds.
3. Strain the mixture into a glass filled with ice cubes.
4. Garnish with apple slices and cinnamon sticks.
Time:
Preparation time: 5 minutes
Cooking time: None
5. Temperature:
Serve chilled.
Serving size:
This recipe makes one serving.
Nutritional information:
Calories: 250
Fat: 0g
Carbohydrates: 38g
Protein: 0g
Sodium: 10mg
Sugar: 35g
Substitutions for ingredients:
- Damson gin can be substituted with regular gin or any other fruit-flavored gin.
- Apple juice can be substituted with any other fruit juice.
- Honey can be substituted with any other sweetener.
- Lemon juice can be substituted with lime juice.
Variations:
- Add a splash of sparkling water for a fizzy twist.
- Use different garnishes such as mint leaves or orange slices.
- Add a pinch of nutmeg or allspice for a warm, spicy flavor.
Tips and tricks:
- Use fresh, high-quality ingredients for the best flavor.
- Adjust the sweetness and tartness to your liking by adding more honey or lemon juice.
- For a stronger drink, add more gin.
Storage instructions:
This drink is best served fresh, but can be stored in an airtight container in the refrigerator for up to 2 days.
Reheating instructions:
This drink is meant to be served chilled and does not need to be reheated.
Presentation ideas:
Serve in a tall glass with a cinnamon stick and apple slice garnish.
Garnishes:
Apple slices and cinnamon sticks.
Pairings:
This drink pairs well with savory snacks such as cheese and crackers or nuts.
Suggested side dishes:
No side dishes necessary.
Troubleshooting advice:
- If the drink is too sweet, add more lemon juice.
- If the drink is too tart, add more honey.
Food safety advice:
Drink responsibly and do not operate heavy machinery after consuming alcohol.
Food history:
Gin has been around since the 17th century and was originally used for medicinal purposes. Damson gin is a traditional British liqueur made from damson plums.
Flavor profiles:
This drink is sweet, tart, and fruity with a hint of warm cinnamon.
Serving suggestions:
Serve as a refreshing cocktail at a summer party or as a cozy drink on a chilly night.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: British
Taste: Fruity, Tart, Sweet, Refreshing