Ingredients with Measurements:
- 1 pre-made pizza crust
- 1/2 cup of cooked chicken, shredded
- 1/4 cup of mayonnaise
- 1/4 cup of Greek yogurt
- 1 tablespoon of curry powder
- 1 tablespoon of honey
- 1 tablespoon of lemon juice
- 1/4 cup of raisins
- 1/4 cup of sliced almonds
- 1/4 cup of chopped fresh cilantro
- Salt and pepper to taste
Special equipment needed:
- Pizza stone or baking sheet
- Mixing bowl
- Whisk
Step-by-step instructions:
1. Preheat your oven to 425°F (218°C).
2. In a mixing bowl, whisk together the mayonnaise, Greek yogurt, curry powder, honey, and lemon juice.
3. Add the shredded chicken, raisins, sliced almonds, and chopped cilantro to the mixing bowl. Mix everything together until the chicken is coated in the sauce.
4. Place the pre-made pizza crust on a pizza stone or baking sheet.
5. Spread the coronation chicken mixture evenly over the pizza crust.
6. Bake the pizza in the preheated oven for 10-15 minutes or until the crust is golden brown and the chicken is heated through.
7. Remove the pizza from the oven and let it cool for a few minutes.
8. Slice the pizza into desired portions and serve.
- Time:
Preparation time: 10 minutes
- Cooking time: 10-15 minutes
Temperature:
- Preheat oven to 425°F (218°C)
Serving size:
- Serves 4
Nutritional information:
- Calories: 350
- Fat: 20g
- Carbohydrates: 30g
- Protein: 14g
- Sodium: 450mg
- Sugar: 15g
Substitutions for ingredients:
- Cooked turkey or ham can be substituted for chicken.
- Dried cranberries or chopped dates can be substituted for raisins.
- Chopped cashews or peanuts can be substituted for sliced almonds.
Variations:
- Add sliced red onions or bell peppers for extra flavor.
- Use a cauliflower crust for a gluten-free option.
- Add shredded cheese on top of the coronation chicken mixture before baking.
Tips and tricks:
- Make sure to evenly spread the coronation chicken mixture over the pizza crust to ensure every bite has enough flavor.
- If the pizza crust is not pre-made, make sure to pre-bake it for a few minutes before adding the toppings to prevent a soggy crust.
- Drizzle extra honey or lemon juice on top of the pizza before serving for added sweetness.
Storage instructions:
- Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- To reheat, place the pizza in a preheated oven at 350°F (177°C) for 5-7 minutes or until heated through.
Presentation ideas:
- Sprinkle extra chopped cilantro on top of the pizza before serving.
- Serve with a side salad for a complete meal.
Garnishes:
- Chopped green onions or chives
- Sliced avocado
- Sriracha sauce
Pairings:
- A crisp white wine such as Sauvignon Blanc or Pinot Grigio pairs well with this pizza.
- A light beer such as a pilsner or lager also pairs well.
Suggested side dishes:
- Mixed green salad with a vinaigrette dressing
- Roasted vegetables such as broccoli or carrots
Troubleshooting advice:
- If the pizza crust is too soggy, pre-bake it for a few minutes before adding the toppings.
- If the chicken mixture is too thick, add a splash of milk or cream to thin it out.
Food safety advice:
- Make sure to cook the chicken to an internal temperature of 165°F (74°C) before using it in the recipe.
- Store leftover pizza in the refrigerator and consume within 3 days.
Food history:
- Coronation chicken was created in 1953 for the coronation of Queen Elizabeth II. It is a dish made with cooked chicken, mayonnaise, and curry powder.
Flavor profiles:
- The coronation chicken mixture is sweet and savory with a hint of spice from the curry powder.
Serving suggestions:
- Serve the pizza hot and fresh out of the oven for the best flavor.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: N/A