Ingredients with Measurements:
- 2 oz corn whiskey
- 1 tsp simple syrup
- 2 dashes Angostura bitters
- 1 orange peel
- 1 maraschino cherry
- Ice cubes
Special Equipment Needed:
- Cocktail shaker
- Mixing glass
- Jigger
- Bar spoon
- Strainer
Step-by-Step Instructions:
1. In a mixing glass, add 2 dashes of Angostura bitters, 1 tsp of simple syrup, and 1 orange peel.
2. Muddle the ingredients until the orange peel releases its oils.
3. Add 2 oz of corn whiskey and fill the mixing glass with ice cubes.
4. Stir the mixture with a bar spoon for 20-30 seconds until it is well chilled.
5. Strain the mixture into a rocks glass filled with ice cubes.
6. Garnish with a maraschino cherry and another orange peel.
Time:
Preparation time: 5 minutes
Cooking time: N/A
Temperature:
N/A
Serving size:
1 cocktail
Nutritional information:
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Substitutions for ingredients:
- Corn whiskey can be substituted with bourbon or rye whiskey.
- Simple syrup can be substituted with honey syrup or maple syrup.
- Angostura bitters can be substituted with other types of bitters.
Variations:
- Add a splash of soda water to make it a "Whiskey Old Fashioned Highball."
- Use different types of bitters to create unique flavor profiles.
- Experiment with different types of whiskey to find your favorite variation.
Tips and Tricks:
- Use a high-quality corn whiskey for the best flavor.
- Use a large ice cube or ice sphere to prevent the cocktail from getting watered down too quickly.
- Adjust the amount of simple syrup to your taste preference.
Storage Instructions:
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Reheating Instructions:
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Presentation Ideas:
Serve the cocktail in a rocks glass with a large ice cube and a garnish of orange peel and cherry.
Garnishes:
- Orange peel
- Maraschino cherry
Pairings:
- Charcuterie board
- Grilled meats
- Spicy snacks
Suggested Side Dishes:
- Roasted vegetables
- Mashed potatoes
- Garlic bread
Troubleshooting Advice:
- If the cocktail is too strong, add more simple syrup to balance the flavors.
- If the cocktail is too sweet, add more whiskey or bitters to balance the flavors.
Food Safety Advice:
- Drink responsibly and do not drink and drive.
Food History:
The Old Fashioned cocktail originated in the late 1800s and was originally made with sugar, bitters, water, and whiskey.
Flavor Profiles:
The Corn Whiskey Old Fashioned has a strong whiskey flavor with hints of orange and cherry.
Serving Suggestions:
Serve the cocktail chilled in a rocks glass with a large ice cube and a garnish of orange peel and cherry.
Related Categories
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