Ingredients with Measurements:
- 1 cup mayonnaise
- 1/4 cup chopped fresh cilantro
- 1 tablespoon freshly squeezed lime juice
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Special equipment needed:
- Mixing bowl
- Whisk or fork
- Measuring cups and spoons
Step-by-step instructions:
1. In a mixing bowl, combine the mayonnaise, chopped cilantro, lime juice, garlic powder, salt, and pepper.
2. Whisk or stir the ingredients until well combined and smooth.
3. Taste and adjust the seasoning as needed.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve chilled as a dip or spread.
Time:
Preparation time: 10 minutes
Chilling time: 30 minutes
Temperature:
Refrigerate at 40°F or below.
Serving size:
Makes about 1 1/4 cups of cilantro lime mayonnaise.
Nutritional information:
Per serving (1 tablespoon):
Calories: 90
Total Fat: 10g
Saturated Fat: 1.5g
Cholesterol: 5mg
Sodium: 85mg
Total Carbohydrates: 0g
Dietary Fiber: 0g
Sugars: 0g
Protein: 0g
Substitutions for ingredients:
- Mayonnaise: You can use vegan mayonnaise or Greek yogurt as a substitute.
- Cilantro: You can use parsley or basil instead of cilantro.
- Lime juice: You can use lemon juice or vinegar instead of lime juice.
- Garlic powder: You can use minced fresh garlic instead of garlic powder.
Variations:
- Spicy cilantro lime mayonnaise: Add a pinch of cayenne pepper or a chopped jalapeño pepper for some heat.
- Creamy cilantro lime dressing: Add 1/4 cup of buttermilk or sour cream to the recipe to make a creamy dressing.
- Avocado cilantro lime mayo: Add 1 ripe avocado to the recipe and blend until smooth for a creamy and flavorful dip.
Tips and tricks:
- Use fresh ingredients for the best flavor.
- Adjust the seasoning to your taste.
- Store the cilantro lime mayo in an airtight container in the refrigerator for up to 1 week.
Storage instructions:
Store the cilantro lime mayo in an airtight container in the refrigerator for up to 1 week.
Reheating instructions:
Not applicable.
Presentation ideas:
Serve the cilantro lime mayo in a small bowl or ramekin with a garnish of fresh cilantro leaves.
Garnishes:
Fresh cilantro leaves, lime wedges, or chopped tomatoes.
Pairings:
This cilantro lime mayo goes well with grilled chicken, fish tacos, or as a dip for vegetables.
Suggested side dishes:
Serve with a side of tortilla chips, grilled vegetables, or a green salad.
Troubleshooting advice:
- If the mayo is too thick, add a little bit of water or lime juice to thin it out.
- If the mayo is too thin, add more mayo or reduce the amount of lime juice.
Food safety advice:
- Keep the mayo refrigerated at 40°F or below.
- Do not leave the mayo at room temperature for more than 2 hours.
Food history:
Cilantro lime mayo is a popular condiment in Mexican cuisine and is often used as a dip or spread for tacos, burritos, and quesadillas.
Flavor profiles:
This cilantro lime mayo is tangy, creamy, and herbaceous with a bright citrus flavor.
Serving suggestions:
Serve the cilantro lime mayo as a dip or spread for tacos, sandwiches, or burgers.
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